Kothai Republic
San Francisco, CA
Kothai Republic accommodates vegans and offers good potential options such as the Mixed Berry Bowl and the Arugula Melon Salad.
Top Picks
Korean Spicy Noodle
Contains cabbage, cucumber, green papaya, grilled pork jowl, noodles, sauce, and tamarind. We suggest removing the (vegan option available?)[1]. The egg or the peanut sauce may contain non-vegan ingredients.
Slow Shrooms
We believe this item is vegan as is.
Millennial Toast
We believe this item is vegan as is.
Summer Squash
We believe this item is vegan as is.
Mixed Berry Bowl
We believe this item is vegan as is.
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Full Menu
Small Plates
Slow Shrooms
We believe this item is vegan as is.
Summer Squash
We believe this item is vegan as is.
Heirloom Tomatoes
Contains basil, charred lemon, couscous, mint, parm, sumac, and tomatoes. We suggest removing the shaved parm.
Arugula Melon Salad
We believe this item is vegan as is.
Large Plates
Korean Spicy Noodle
Contains cabbage, cucumber, green papaya, grilled pork jowl, noodles, sauce, and tamarind. We suggest removing the (vegan option available?)[1]. The egg or the peanut sauce may contain non-vegan ingredients.
Sides
Mixed Berry Bowl
We believe this item is vegan as is.
Crispy Potatoes
We believe this item is vegan as is.
Avocado
We believe this item is vegan as is.
Brunch
Millennial Toast
We believe this item is vegan as is.
Noodle Soup
No vegan options.