Kathmandu MomoCha

Seattle, WA

4.3 · 4 Reviews

No written reviews yet

Download our app and be the first to write a review

Full Menu

Kathmandu's Popular - Fried Rice

Egg Fried Rice

Fresh egg stir-fried with basmati rice, garlic, soya, ginger, cilantro, green onions, and our house ground blend of Himalayan spices.

Veggie Fried Rice

Steamed long grain basmati rice stir-fried with mixed vegetables, soya, ginger, cilantro, green onions, and spices.

Garlic Chili

Garlic Chili Wo Ball

Black lentil ball. House ground black lentil ball tossed with our signature medium red chili garlicy sauce with green chili, garlic, tomato, bell pepper, onions...

Garlic Chilly Vegan MomoCha

Deep-fried vegan momocha tossed with our signature medium red chili garlicy sauce with green chili, garlic, tomato, bell pepper, onions, and our house...

Soups

16 oz. Yellow Lentil Soup

Slow-cooked yellow lentil with garlic, ginger, onion, cilantro, and spices. Cooked fresh to order.

Kathmandu's Popular - Handmade Noodles

Veggie Noodles

Turmeric noodles made from wheat flour. With soya, ginger, and our house ground Himalayan spices. Garnished with cilantro.

Frozen

Frozen Vegan Pakora

10 pieces. Locally grown seasonal vegetables, seasoned with our house blended Himalayan herbs and spices, then dipped in garbanzo flour batter and...

Frozen Wo

Two pieces. Made with house-ground black lentils, these popular Newari-style pancakes are called "wo." Lightly spiced with cumin and ginger. Gluten...

Appetizers

Appetizers Pakora

Gluten-free. Five pieces. Locally grown seasonal vegetables, seasoned with our house blended Himalayan herb...

Wo Fried Ball

Five pieces. Made with house-ground black lentils, these popular Newari vegan, gluten-free fluffy balls are called "Wo Ball." Lightly spiced with cumin an...

Kathmandu's Popular - Steamed Momocha

10 pieces. All the dumplings are served with mild (roasted sesame and tomato sauce), medium (chilly garlic), or hot (cilantro and serrano pepper) sauce (choose one).

Gluten-Free Vegan Momocha

Handmade gluten-free vegan dumplings with spinach added to flour mixed wrapper made with ric...

Kathmandu's Popular - Kothey's Momocha

Pan fried. Ten pieces. All the dumplings are served with mild (roasted sesame and tomato sauce), medium (chilly garlicy), or hot (cilantro and serrano pepper) sauce (choose one).

10 Piece Vegan Kothey MomoCha

Half steamed and half pan-fried wrapped to make crispy and golden brown. Scratch homemade spinach added to flour dumpling wrap stuffed with local...

Kathmandu's Popular - Jhol Momocha

10 pieces.

10 Piece Jhol Vegan MomoCha

Scratch homemade spinach added to flour dumpling wrap stuffed with locally grown seasonal vegetables — carrot, cabbage, cauliflower, cilantro...

Kathmandu's Popular

Lentil pancake.

Plain Wo

Lentil pancake. Made with house ground black lentils, these popular Newari-style pancakes are called "Wo." Lightly spiced with cumin and ginger...