Johnston's Saltbox

San Carlos, CA

Johnston's Saltbox offers great dishes that have potential for vegans. They don't specifically accommodate vegans, but options like the Hearty Summer Grain Bowl and Beet Balsamic Kale Salad can be explored.

Top Picks

Beet Balsamic Kale Salad

Contains radish sprouts, lacinato kale, goat cheese whip, ginger hazelnut cashew relish, easter egg radishes, beets, and balsamic honey vinaigrette. We suggest removing the goat cheese whip and substituting the honey vinaigrette.

Early Fall Salad

Contains treviso, pear, kabocha squash, honey crisp apple, herbed apple puree, gouda cheese, fifth crow farms mixed greens, fennel, and cider stone mustard vinaigrette. We suggest removing the gouda cheese.

Hearty Summer Grain Bowl

Contains whipped feta, radish, quinoa, pole beans, millet, lettuce, heirloom tomatoes, greek vinaigrette, garlic chili olive tapenade, cucumber, and cauliflower mix. We suggest removing the feta. The greek vinaigrette may be non-vegan.

Roasted Carrot Hummus

Contains spicy cashew, pita bread, olives, mint dill yogurt, curry pickled golden raisins, crudités, and carrot hummus. We suggest removing the yogurt.

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Full Menu

Lunch

Beet Balsamic Kale Salad

Contains radish sprouts, lacinato kale, goat cheese whip, ginger hazelnut cashew relish, easter egg radishes, beets, and balsamic honey vinaigrette. We suggest removing the goat cheese whip and substituting the honey vinaigrette.

Early Fall Salad

Contains treviso, pear, kabocha squash, honey crisp apple, herbed apple puree, gouda cheese, fifth crow farms mixed greens, fennel, and cider stone mustard vinaigrette. We suggest removing the gouda cheese.

Hearty Summer Grain Bowl

Contains whipped feta, radish, quinoa, pole beans, millet, lettuce, heirloom tomatoes, greek vinaigrette, garlic chili olive tapenade, cucumber, and cauliflower mix. We suggest removing the feta. The greek vinaigrette may be non-vegan.

Dinner

Beet Balsamic Kale Salad

Contains radish sprouts, lacinato kale, goat cheese whip, ginger hazelnut cashew relish, easter egg radishes, beets, and balsamic honey vinaigrette. We suggest removing the goat cheese whip and substituting the honey vinaigrette.

Early Fall Salad

Contains treviso, pear, kabocha squash, honey crisp apple, herbed apple puree, gouda cheese, fifth crow farms mixed greens, fennel, and cider stone mustard vinaigrette. We suggest removing the gouda cheese.

Small Bites and Appetizers

Roasted Carrot Hummus

Contains spicy cashew, pita bread, olives, mint dill yogurt, curry pickled golden raisins, crudités, and carrot hummus. We suggest removing the yogurt.

Sat/Sun Brunch Menu

Option to add Mary's grilled chicken, fried chicken, or avocado.

Beet Balsamic Kale Salad

Contains spiced roasted beets, spiced balsamic honey vinaigrette, radish sprouts, lacinato kale, goat cheese whip, ginger hazelnut cashew relish, and easter egg radishes. We suggest removing the goat cheese whip and substituting the honey vinaigrette.

Kids Menu

No vegan options.

Sweet Bite

No vegan options.