Izakaya Akatsuki

Contains udon, tempura crunch, green onions, and egg. We suggest removing the egg, and tempura crunch. The udon broth may be non-vegan.

Contains wood ear mushrooms, tofu, shiitake mushrooms, shimeji mushrooms, mochi, fried bean curd, enoki mushrooms, and assorted vegetables. The broth may be non-vegan.

Contains shiitake mushrooms, shimeji mushrooms, and lettuce. This item may contain dairy. The dressing may be non-vegan.

Contains seasoning, and seaweed. We believe this item is vegan as is.

Contains tofu, ponzu sauce, green onions, crispy onion, and chili oil. We suggest removing the ponzu sauce.

Contains wild vegetables, shimeji mushrooms, shiitake mushrooms, rice, and maitake mushrooms. This item may contain dashi.

Contains edamame. We believe this item is vegan as is.

Contains shishito peppers, and bonito flakes. We suggest removing the bonito flakes.

Contains radish, mountain burdock, eggplant, cucumber, and chinese cabbage. We believe this item is vegan as is.

Contains soy-based sauce, garlic, and edamame. We believe this item is vegan as is.

Contains okinawan seaweed, and vinegar. We believe this item is vegan as is.

Contains spicy cod roe mayonnaise, and french fries. We suggest removing the cod roe mayonnaise.

Contains tofu, shiitake mushroom, green onions, enoki mushroom, deep-fried tofu, chinese cabbage, and bean sprouts. We believe this item is vegan as is.

Contains white rice, and a choice of pickled plum, salmon, seasoned kelp, or spicy cod roe. We believe this item is vegan as is.