INDIA HOUSE AUTHENTIC CUISINE

Wenatchee, WA

INDIA HOUSE AUTHENTIC CUISINE has excellent vegan options and a dedicated vegan menu section, featuring dishes like Bhartha, Vegetable Nirvana, and Aloo Mattar.

Top Picks

Vegetable Nirvana

Contains coconut milk, indian masala sauce, and vegetables. We believe this item is vegan as is.

Daal Fry

Contains onions, split lentils, and tomatoes. We believe this item is vegan as is.

Aloo Mattar

Contains potatoes, mildly spiced sauce, and green peas. We believe this item is vegan as is.

Zeera Aloo

Contains cumin, onion, and potatoes. We believe this item is vegan as is.

Bhartha

Contains eggplant, onions, peas, seasoning, and tomatoes. We believe this item is vegan as is.

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Full Menu

Vegetarian

{V} indicates vegan dish.

Vegetable Nirvana

Contains coconut milk, indian masala sauce, and vegetables. We believe this item is vegan as is.

Daal Fry

Contains onions, split lentils, and tomatoes. We believe this item is vegan as is.

Aloo Mattar

Contains potatoes, mildly spiced sauce, and green peas. We believe this item is vegan as is.

Mushroom Masala

Contains masala sauce, mushrooms, and onions. We believe this item is vegan as is.

Vegetable Kadai

Contains carrot, cauliflower, green peas, kadai masala, potatoes, tofu, and tomatoes. We believe this item is vegan as is.

Tofu Masala

Contains tofu, onions, masala sauce, and bell peppers. We believe this item is vegan as is.

Zeera Aloo

Contains cumin, onion, and potatoes. We believe this item is vegan as is.

Bhartha

Contains eggplant, onions, peas, seasoning, and tomatoes. We believe this item is vegan as is.

Vegetable Curry

Contains curry, garlic, ginger, mixed vegetables, onion, and tomato. We believe this item is vegan as is.

Bhindi Masala

Contains curry sauce, ginger, okra, and onions. We believe this item is vegan as is.

Tofu Vindaloo

Contains vindaloo sauce, tomato, tofu, potatoes, onion, lime juice, and ginger. We believe this item is vegan as is.

Aloo Ghobi

Contains spices, potatoes, and cauliflower. We believe this item is vegan as is.

Channa Masala

Contains tomatoes, onions, curry sauce, and chickpeas. We believe this item is vegan as is.

Appetizers

Vegetable Samosas

Contains mashed potatoes, peas, pastry dough, and spices. We believe this item is vegan as is.

Onion Bhaji

Contains spiced gram flour, and onion. We believe this item is vegan as is.

Pakora

Contains spices, spinach, potatoes, grain flour, and cauliflower. We believe this item is vegan as is.

Masala Papadum

Contains tomatoes, tofu, papadum, onions, masala, and exotic indian spices. We believe this item is vegan as is.

Chili Ghobhi

Contains cauliflower, chili sauce, and indian flour. The chili sauce may be non-vegan.

Chili Potatoes

Contains potatoes, deep-fried flour batter, and chili sauce. The chili sauce may be non-vegan.

Chili Mushrooms

Contains special indian flower, mushrooms, and chili sauce. The chili sauce may be non-vegan.

Papadum

Contains spices, and lentil flour. We believe this item is vegan as is.

Sprig Rolls

Contains spring roll wrapper, and mixed vegetables. We believe this item is vegan as is.

Breads

Butter Naan

Contains naan, and butter. We suggest removing the butter.

Puri

Contains deep-fried whole wheat flatbread. We believe this item is vegan as is.

Chapati (Roti)

Contains whole wheat flour. We believe this item is vegan as is.

Rice

Plain Rice

Contains basmati rice. We believe this item is vegan as is.

Sides

Green Salad

Contains broccoli, cucumbers, iceberg lettuce, mushrooms, ranch dressing*, and tomatoes. We suggest removing the ranch dressing.

Mango Chutney

Contains mango chutney. We believe this item is vegan as is.

Mango Salad

Contains bell peppers, broccoli, dressing, iceberg lettuce, mango, olive oil, and onion. The homemade dressing may be non-vegan.

Dinner for Two

No vegan options.

Entrées

No vegan options.

Desserts

No vegan options.

Tandoor Clay Oven

Our tandoor oven relies on the natural cooking medium “charcoal.” The intense heat inside created by the hot coals cooks the meat, seafood, or chicken pieces very quickly. The food is first marinated in a spice and yogurt mixture and is then threaded onto very long metal skewers and lowered into the oven. The food becomes crispy on the outside while remaining juicy inside. Naan, an Indian flatbread, is also cooked in the tandoor oven by pressing the dough onto the inside walls with the use of a small pillow. Incidentally, the familiar tear shape of naan bread comes from the dough dripping down the sides of the tandoor.

No vegan options.

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