Spokane Valley, WA
Hot Pot & Pho does not specifically accommodate vegans, but offers some dishes that can likely be made vegan such as the Banh Mi Sandwich, Noodles, and Fresh Spring Rolls.
Contains pickle, pickled carrot, mayo, jalapeño, daikon radish, cucumber, cilantro, banh mi bread, and a choice of beef, bbq pork, grilled chicken, grilled pork, specialty combination pork, or tofu. We suggest removing the mayo.
Contains spinach, napa cabbage, baby corn, baby bok choy, and assorted mushrooms. The broth may be non-vegan.
Contains a choice of ramen noodles, or rice noodles. The broth may be non-vegan.
Contains vermicelli rice noodles, rice wrapper, peanut dipping sauce, lettuce leaf, cilantro, basil leaves, and a choice of pork, shrimp, or tofu. We believe this item is vegan as is.
To-go soup containers.
Contains spinach, napa cabbage, baby corn, baby bok choy, and assorted mushrooms. The broth may be non-vegan.
Contains a choice of ramen noodles, or rice noodles. The broth may be non-vegan.
Contains pickle, pickled carrot, mayo, jalapeño, daikon radish, cucumber, cilantro, banh mi bread, and a choice of beef, bbq pork, grilled chicken, grilled pork, specialty combination pork, or tofu. We suggest removing the mayo.
Contains vermicelli rice noodles, rice wrapper, peanut dipping sauce, lettuce leaf, cilantro, basil leaves, and a choice of pork, shrimp, or tofu. We believe this item is vegan as is.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
Beef broth and rice noodles, served with bean sprouts, lime, basil, and jalapeño. Option to add meat, noodles, or vegetable, or just have the pho broth.
No vegan options.
Option to upgrade to go soup containers or regular containers.
No vegan options.