High Note Cafe
Boise, ID
High Note Cafe offers great dishes that can likely be made vegan. Although they don't specifically accommodate vegans, potential vegan options include the Brunch Sandwich and the Summer Salad.
Top Picks
Kids' Toast and Scrambled Tofu
Contains spinach*, tomatoes*, toast, and scrambled tofu. We believe this item is vegan as is.
Gyro
Contains tzatziki sauce, romaine, pickled banana peppers, grilled seitan, diced red onion, and cucumber. We suggest removing the tzatziki sauce. The pita may be non-vegan.
Brunch Sandwich
Contains bread, microgreens, mozzarella, roasted jalapeños, rosemary-black pepper aioli, and tofu scramble. We suggest removing the aioli, and mozzarella.
Summer Salad
Contains tomato, red onion, pepperoncini, parmesan, microgreens, lettuce, kale, crispy oyster mushrooms, cucumber, and croutons. We suggest removing the croutons, and parmesan.
Hummus & Pita & Cup of Soup
Contains soup, pita bread, hummus, and cucumber slices*. The soup may be non-vegan.
4.0 · 1 Reviews
No written reviews yet
Download our app and be the first to write a review
Full Menu
Brunch for Awesome Kids 9 and Under
Kids' brunch served with orange wedges.
Toast and Scrambled Tofu
Contains spinach*, tomatoes*, toast, and scrambled tofu. We believe this item is vegan as is.
Breakfast Potatoes
Contains diced red potatoes, scrambled tofu, spinach*, and tomatoes*. We believe this item is vegan as is.
Brunch
Served all day!
Brunch Sandwich
Contains bread, microgreens, mozzarella, roasted jalapeños, rosemary-black pepper aioli, and tofu scramble. We suggest removing the aioli, and mozzarella.
Breakfast Potatoes
Contains avocado salsa, breakfast potatoes, cilantro-lime cream, cremini mushrooms, kale, red bell peppers, and red onion. We suggest removing the cilantro-lime cream.
Sandwiches
Served with your choice of soup, hummus and chips, or Caesar salad. Option to substitute with homemade gluten-free and nut-free bread.
Gyro
Contains tzatziki sauce, romaine, pickled banana peppers, grilled seitan, diced red onion, and cucumber. We suggest removing the tzatziki sauce. The pita may be non-vegan.
Veggie Pita
Contains balsamic glaze, cucumber, hummus, infused olive oil, kalamata olives, lettuce, microgreens, parmesan, pepperoncinis, pita bread, and tomato. We suggest removing the parmesan.
Lunch and Dinner for Awesome Kids 9 and Under
Kids entrées served with cucumber slices and orange wedges. Gluten-free and nut-free bread available as a substitution.
Hummus & Pita & Cup of Soup
Contains soup, pita bread, hummus, and cucumber slices*. The soup may be non-vegan.
Tacos
Contains parmesan, lettuce, corn tortillas, cilantro-lime cream, cashew mozzarella, and black beans. We suggest removing the parmesan. The pico de gallo may be non-vegan.
Quesadilla
Contains flour tortilla, and cashew mozzarella. We believe this item is vegan as is.
Appetizers
Loaded Nachos
Contains pico de gallo, pickled jalapeños, corn tortilla chips, cilantro cream sauce, cashew cheese sauce, black bean sauce, and avocado salsa. The cilantro cream sauce may be non-vegan.
Bruschetta
Contains parmesan cheese, olive oil, garlic, bread, basil, balsamic marinated tomatoes, and balsamic glaze. We suggest removing the parmesan cheese.
Hummus & Pita
Contains cucumber, hummus, kalamata olives, pepperoncini, and pita bread. We believe this item is vegan as is.
Soups, Salads, and Wraps
Summer Salad
Contains tomato, red onion, pepperoncini, parmesan, microgreens, lettuce, kale, crispy oyster mushrooms, cucumber, and croutons. We suggest removing the croutons, and parmesan.
Tacos, Burritos, and Quesadillas
Chikin Tacos
Contains roasted jalapeños, pico de gallo, parmesan, lettuce, grilled chikin, corn tortillas, cilantro-lime cream, black bean puree, and avocado salsa. We suggest removing the cilantro-lime cream, and parmesan.
Breakfast Burrito
Contains scrambled tofu, pico de gallo, kale, flour tortilla, diced potatoes, cilantro-lime cream, black bean puree, and avocado salsa. We suggest removing the cilantro-lime cream.
Divine Lotus Tea
Premium organic teas.
No vegan options.
