Marysville, WA
Hidden Vine Bistro does not specifically accommodate vegans, but they offer some dishes that can likely be made vegan, such as the Vine House Salad and the Warm Brussels Sprouts.
Angus beef patty, lettuce, tomato, red onion, pickles, cheddar cheese, and burger sauce on a brioche bun. Option to substitute veggie burger or grilled chicken. Option to add bacon, avocado, bacon jam, or blue cheese crumbles.
Mixed greens, tomatoes, red onions, and parmesan. Topped with croutons. Option to add bay shrimp, chicken, avocado, or steak strips.
Roasted with butternut squash and topped with goat cheese crumbles, candied walnuts, and red wine balsamic reduction. Option to add bacon crumbles or grilled chicken.
Crispy fries with a dusting of truffles. Served with garlic tarragon aioli.
No description available.
Angus beef patty, lettuce, tomato, red onion, pickles, cheddar cheese, and burger sauce on a brioche bun. Option to substitute veggie burger or grilled chicken. Option to add bacon, avocado, bacon jam, or blue cheese crumbles.
Choice of blue cheese dressing, honey mustard dressing, thousand island dressing, ranch dressing, citrus tarragon vinaigrette, or balsamic dressing.
Mixed greens, tomatoes, red onions, and parmesan. Topped with croutons. Option to add bay shrimp, chicken, avocado, or steak strips.
Roasted with butternut squash and topped with goat cheese crumbles, candied walnuts, and red wine balsamic reduction. Option to add bacon crumbles or grilled chicken.
Crispy fries with a dusting of truffles. Served with garlic tarragon aioli.
No description available.
No description available.
No description available.
No vegan options.
No vegan options.
Sides: Vine Salad, Caesar, Quinoa Kale. Option to add truffle fries.
No vegan options.
No vegan options.