Snohomish, WA
Heidi‘s Sandwichboard offers great dishes that can likely be made vegan. Even though they don't specifically accommodate vegans, they have potential vegan options like the Sweet Kale Salad and the Fresh Green Salad.
Your choice of fresh chicken or tuna salad. Accompanied with egg salad, fresh fruit, cottage cheese, and warm sweet bread.
Chopped Tuscan kale, sliced Brussels sprouts, broccoli, radicchio leaves, dried cranberries, and pepita seeds (pumpkin seeds). Tossed in a poppy seed dressing.
Fresh romaine greens, sliced cucumber, carrots, tomato, and your choice of dressing.
Fresh avocado, sliced jack cheese, sprouts, cabbage/carrot mix, cucumbers, shredded lettuce, tomato, onion, cream cheese, mayo, and mustard. Served wrapped in a spinach flour tortilla.
Option to add turkey, chicken, beef, tuna, or chicken salad.
Your choice of fresh chicken or tuna salad. Accompanied with egg salad, fresh fruit, cottage cheese, and warm sweet bread.
Chopped Tuscan kale, sliced Brussels sprouts, broccoli, radicchio leaves, dried cranberries, and pepita seeds (pumpkin seeds). Tossed in a poppy seed dressing.
Fresh romaine greens, sliced cucumber, carrots, tomato, and your choice of dressing.
Call for our in-house and made daily soups. We always have our staple, tomato pesto.
No vegan options.
No vegan options.
All sandwiches are made with lettuce, tomato, onion, mayo, and mustard served on your choice of bread. Option to order a half portion. No onion on the tuna salad, chicken salad, or egg salad.
No vegan options.
Pick 3 for $24.95, 4 for $29.95, or 5 for $34.95. All shareable boards are accompanied with fresh and dried fruits, nuts, jam, honeycomb, and house-made crackers and toasted baguettes. Cheese choices are Humboldt Fog, Midnight Moon, French Brie, Point Reyes Blue Cheese, Smoked Gouda, Boursin, and a rotating house cheese. Meat choices are Lemongrass Salami, Prosciutto, Finocchiona, Capicola, Classic Salami, Agrumi, Hot Soppressata, Genoa, and Mole.
No vegan options.
Half portions are available. All sandwiches are served on your choice of sourdough, white, whole wheat, or marble rye unless specified. Gluten-free bread is available. All sandwiches are served with your choice of freshly made coleslaw, red "b" potato salad, creamy macaroni salad, or Italian pasta salad.
Fresh avocado, sliced jack cheese, sprouts, cabbage/carrot mix, cucumbers, shredded lettuce, tomato, onion, cream cheese, mayo, and mustard. Served wrapped in a spinach flour tortilla.