Portland, OR
Hanoi Kitchen has excellent vegan options, offering flavorful dishes like Cơm Tấm Đậu Hũ Kỳ and Spicy Vegan Chicken Stir Fry.
Contains bean curd, ginseng pho broth, rice noodles, tofu, and vegetables. We believe this item is vegan as is.
Contains bean sprouts, fried tofu, lettuce, lemongrass sauce, mints, noodles, peanuts, sprouts, tofu vermicelli bowl, vegan garlic lime "fish" sauce, vegetable medley, and green onions. The lemongrass sauce may contain non-vegan ingredients.
Contains cilantro, egg roll vermicelli, fresh vegetable medley, green onions, ground peanuts, mints, vegan chili lime dressing, and vegetable medley. We believe this item is vegan as is.
Contains bamboo shoot, lotus root, mushroom medley, mock chicken, sauce, and vegetables. We believe this item is vegan as is.
Contains seasoned crispy fried tofu, and steamed rice crepes. We believe this item is vegan as is.
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Contains bean curd, ginseng pho broth, rice noodles, tofu, and vegetables. We believe this item is vegan as is.
Contains bean sprouts, fried tofu, lettuce, lemongrass sauce, mints, noodles, peanuts, sprouts, tofu vermicelli bowl, vegan garlic lime "fish" sauce, vegetable medley, and green onions. The lemongrass sauce may contain non-vegan ingredients.
Contains cilantro, egg roll vermicelli, fresh vegetable medley, green onions, ground peanuts, mints, vegan chili lime dressing, and vegetable medley. We believe this item is vegan as is.
Contains bamboo shoot, lotus root, mushroom medley, mock chicken, sauce, and vegetables. We believe this item is vegan as is.
Contains seasoned crispy fried tofu, and steamed rice crepes. We believe this item is vegan as is.
Contains bean sprouts, chives, dry sauce, peanuts, sesame oil, and tofu. We suggest removing the (egg noodle, rice*)[1]. This item may contain seafood-based seasoning. The dry sauce may contain non-vegan ingredients.
We believe this item is vegan as is.
Contains tofu, seaweed, and lotus seed. We believe this item is vegan as is.
Contains mushrooms, silken tofu, and sauce. We believe this item is vegan as is.
Contains broccoli, carrot, mushroom, snow peas, and soft tofu. We believe this item is vegan as is.
We believe this item is vegan as is.
Contains carrots, lotus, lotus seed soup, red dates, shitake mushroom, and silken tofu. We believe this item is vegan as is.
Served with a side of fresh slices of cucumbers, tomatoes, and pickled carrots, and daikon.
Contains bell peppers, chicken, shrimp, tofu, jasmine rice, lemongrass, onions, and spicy lemongrass sauce. We suggest removing the (chicken, shrimp, tofu*)[1]. The sauce may contain non-vegan ingredients.
Served with fresh herbs, lime, and vegetable accompaniments.
No vegan options.
Rice vermicelli bowls served with a fresh vegetable medley, mints, and cilantro. Topped with ground peanuts and green onions. Served with a side of sweet lime chili fish sauce. Option to add an egg roll or shrimp.
No vegan options.
Peanut sauce is not gluten-friendly.
No vegan options.
Grandma’s steamed rice crepes are served with steamed bean sprouts, fresh cucumbers, an herb medley, and topped with fried shallots. Dressed with sweet lime chili fish sauce. Bánh Cuốn is a traditional Northern Vietnamese dish where rice flour is steamed into delicate sheets. Our rice crepes are steamed fresh every day with Grandma’s 30-year-old recipe and are perfect as an entrée or starter.
Contains tofu, rice crepes, and fried shallots. We suggest removing the fish sauce.
No vegan options.
Southern style noodle soup. Option to have it dry. Served with fresh bean sprouts and herb accompaniments.
No vegan options.