Han-Mi

Chattanooga, TN

Top Picks

Braised Tofu

Contains red pepper soy sauce, scallions, and tofu. This item may contain seafood-based seasoning. The side or the rice may contain non-vegan ingredients.

King Oyster Mushrooms

Contains king oyster mushrooms. This item may contain butter. The rice or the sides may contain non-vegan ingredients.

Korean Spicy Ramyeon

Contains bulgogi, dumpling, egg, kimchi, pork belly, pork collar, ramyeon, and shrimp. We suggest removing the egg, the pork collar, the pork belly, and the shrimp. The noodles may contain non-vegan ingredients.

Banchan Options

Contains green-onion salad, kimchi, pickled onion, pickled radish, potato salad, radish kimchi, and stir-fried zucchini. We suggest removing the (kimchi, green-onion salad?, pickled onion, pickled radish, potato salad?, radish kimchi, stir-fried zucchini*)[1]. This item may contain seafood-based seasoning.

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Full Menu

Main Dish

Our in-house staples.

Braised Tofu (Dubu Jorim)

Contains red pepper soy sauce, scallions, and tofu. This item may contain seafood-based seasoning. The side or the rice may contain non-vegan ingredients.

Korean Spicy Ramyeon

Contains bulgogi, dumpling, egg, kimchi, pork belly, pork collar, ramyeon, and shrimp. We suggest removing the egg, the pork collar, the pork belly, and the shrimp. The noodles may contain non-vegan ingredients.

BBQ Menu

Served with rice and three sides.

King Oyster Mushrooms

Contains king oyster mushrooms. This item may contain butter. The rice or the sides may contain non-vegan ingredients.

Banchan Options

Contains green-onion salad, kimchi, pickled onion, pickled radish, potato salad, radish kimchi, and stir-fried zucchini. We suggest removing the (kimchi, green-onion salad?, pickled onion, pickled radish, potato salad?, radish kimchi, stir-fried zucchini*)[1]. This item may contain seafood-based seasoning.

Appetizers

Starters and shareables.

No vegan options.