Gubanc's Restaurant
Lake Oswego, OR
Gubanc's Restaurant's vegan options are extremely limited, and we recommend avoiding this restaurant if possible. Vegans may be able to order the French Fries or Fresh Garden Salad.
Top Picks
Buffalo Cauliflower
Contains buffalo sauce, blue cheese crumbles, cauliflower, celery, and ranch dressing. We suggest removing the blue cheese, and ranch dressing.
Buffalo Cauliflower Quinoa Burger
Contains tomato, lettuce, cauliflower quinoa patty, and buffalo blue cheese sauce. We suggest removing the blue cheese sauce and substituting the brioche bun.
Fresh Garden Salad
Contains dressing, mixed greens, and vegetable garnishes. We suggest removing the butter.
French Fries
Contains french fries. We believe this item is vegan as is.
Oaxaca Mushroom Enchiladas
Contains shiitake mushrooms, portabello mushrooms, pico de gallo, pickled slaw, oaxaca cheese, onion, guajillo sauce, epazote, cotija cheese, corn tortillas, and cilantro. We suggest removing the cheese, and cotija cheese.
Full Menu
Appetizers
Buffalo Cauliflower
Contains buffalo sauce, blue cheese crumbles, cauliflower, celery, and ranch dressing. We suggest removing the blue cheese, and ranch dressing.
French Fries
Contains french fries. We believe this item is vegan as is.
Sandwiches and Specialties
Offered throughout the day and evening. Served with choice of fresh green salad, a cup of soup, potato salad, or French fried potatoes. Option to substitute gluten-free bread. All sandwiches may be split for two with a choice of soup.
Buffalo Cauliflower Quinoa Burger
Contains tomato, lettuce, cauliflower quinoa patty, and buffalo blue cheese sauce. We suggest removing the blue cheese sauce and substituting the brioche bun.
Salads and Wraps
Our fresh greens come served with bread and whipped butter. Turn any salad into a wrap.
Fresh Garden Salad
Contains dressing, mixed greens, and vegetable garnishes. We suggest removing the butter.
Seasonal Plates
Oaxaca Mushroom Enchiladas
Contains shiitake mushrooms, portabello mushrooms, pico de gallo, pickled slaw, oaxaca cheese, onion, guajillo sauce, epazote, cotija cheese, corn tortillas, and cilantro. We suggest removing the cheese, and cotija cheese.
Desserts
Gluten-free option available. Our kitchen contains ingredients with gluten. We cannot ensure that cross-contamination will never occur. Vegetarian option available.
No vegan options.
Soups of the Week
Daily selection made fresh from scratch; a preparation rooted in tradition.
No vegan options.
Kids Menu
Gluten-free option available. Our kitchen contains ingredients with gluten. We cannot ensure that cross-contamination will never occur. Vegetarian option available.
No vegan options.
Classics
No vegan options.
