Greenhouse Restaurant

Gig Harbor, WA

Greenhouse Restaurant offers great dishes that can likely be made vegan. Potential vegan options include the Grilled Portabella and Vegetable Sandwich and the Raspberry Orange Sparkling Sorbet.

Top Picks

Dark Chocolate Flourless Torte

Contains vanilla ice cream, dark chocolate flourless torte, chocolate sauce, amaretto caramel, and almond brittle. We suggest removing the almond brittle, caramel sauce, chocolate sauce, and ice cream.

Spinach Salad, Beets, and Goat Cheese

Contains baby spinach, candied walnuts, goat cheese, grape tomatoes, raspberry vinaigrette, red beets, and yellow beets. We suggest removing the goat cheese.

Grilled Skinless Chicken Breast

Contains grilled skinless chicken breast. We suggest removing the caesar salad, choice of soup, and house bread.

Grilled Portabella and Vegetable Sandwich

Contains tomato, shoestring onion, roasted garlic aioli, multi-grain bread, mixed green lettuce, grilled portabella, english cucumber, daikon sprouts, and avocado. We suggest removing the aioli.

Raspberry Orange Sparkling Sorbet

Contains raspberry sorbet, prosecco, and orange sorbet. We believe this item is vegan as is.

Full Menu

Soups and Salads

Cup or bowl of seafood chowder or soup of the day, with Caesar salad or mixed green salad and house bread.

Spinach Salad, Beets, and Goat Cheese

Contains baby spinach, candied walnuts, goat cheese, grape tomatoes, raspberry vinaigrette, red beets, and yellow beets. We suggest removing the goat cheese.

Grilled Skinless Chicken Breast

Contains grilled skinless chicken breast. We suggest removing the caesar salad, choice of soup, and house bread.

Mixed Green Salad

Contains toasted almonds, mixed greens, meyer lemon vinaigrette, grape tomatoes, fresh mozzarella, english cucumber, and daikon sprouts. We suggest removing the mozzarella.

Lunch Sandwiches

All sandwiches are served on Essential Baking Company of Seattle’s bread. All come with your choice of mixed green salad, Caesar salad, soup of the day, seafood chowder, or house-made French fries.

Grilled Portabella and Vegetable

Contains tomato, shoestring onion, roasted garlic aioli, multi-grain bread, mixed green lettuce, grilled portabella, english cucumber, daikon sprouts, and avocado. We suggest removing the aioli.

Beginnings

Sherry Wine Braised Cauliflower

Contains cauliflower, chives, danish bleu cheese, french herbs, roasted garlic, shallot, and sherry wine. We suggest removing the bleu cheese.

Herbed Goat Cheese with Roasted Scallion Chimichurri, Smoked Paprika, Olive Oil, and Roasted Garlic Rubbed Baguette

Contains baguette, goat cheese, olive oil, roasted garlic, roasted scallion chimichurri, and smoked paprika. We suggest removing the goat cheese.

Entrée Salad

No vegan options.

Lunch Pasta

Gluten-free pasta available upon request.

No vegan options.

Lunch Entrées

No vegan options.

Steaks

All steaks include garlic whipped potatoes, seasonal vegetable sauté, and rosemary Au Jus.

No vegan options.

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