San Francisco, CA
Golden Star Vietnamese Restaurant has some good potential options for vegans, such as the Lemongrass Tofu and Bún Đậu Hủ Bông Cải.
Contains vermicelli, peanut, fish sauce, cucumber, carrot, bean sprouts, and bean cake. We suggest removing the fish sauce.
Contains hủ tiếu noodles, fresh vegetables, bean cake, and a choice of chow fun noodles, rice, or vermicelli noodles. The bean cake, and chow fun may be non-vegan.
Contains tofu, and lemongrass. We believe this item is vegan as is.
Contains mixed vegetables, curry sauce, and a choice of rice, or vermicelli. We believe this item is vegan as is.
Contains hủ tiếu noodles, fresh vegetables, bean cake, and a choice of chow fun noodles, rice, or vermicelli noodles. The bean cake, and chow fun may be non-vegan.
Contains tofu, and lemongrass. We believe this item is vegan as is.
Contains mixed vegetables, curry sauce, and a choice of rice, or vermicelli. We believe this item is vegan as is.
Vermicelli dish is a Vietnamese traditional food that serves as half salad and half noodle. It has a mix of salad, bean sprouts, cucumber, carrot, and peanut, and is served with delicious fish sauce (no soup).
Contains vermicelli, peanut, fish sauce, cucumber, carrot, bean sprouts, and bean cake. We suggest removing the fish sauce.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.