Giaola Italian Kitchen
Carlsbad, CA
Giaola Italian Kitchen does not specifically accommodate vegans, but they have some potential options like the Pasta Primavera and the Farmers Market Salad.
Top Picks
Pasta Primavera
Contains red onion, pepperoncini, pasta, olives, italian dressing, cherry tomatoes, carrots, and broccolini. The Italian dressing may be non-vegan.
Farmers Salad
Contains watermelon radish, heirloom cherry tomato, fontina cheese, farmer's salad mix, cucumber, and carrots. We suggest removing the fontina cheese.
Warm Tomato Bruschetta
Contains tomato, olive oil, garlic, crushed red chili, bread, basil, and balsamic. We believe this item is vegan as is.
Bruschetta Board
Contains bread, and bruschetta topping. This item may contain dairy.
Farmers Market Salad
Contains watermelon radish, heirloom cherry tomato, fontina cheese, cucumber, carrots, and acadia salad mix. We suggest removing the butter, and fontina cheese.
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Full Menu
4 Course Dinner (BQT)
To share. Choose two.
Warm Tomato Bruschetta
Contains tomato, olive oil, garlic, crushed red chili, bread, basil, and balsamic. We believe this item is vegan as is.
3 Course Dinner (BQT)
To start. All mains are served with house baked bread and butter.
Farmers Market Salad
Contains watermelon radish, heirloom cherry tomato, fontina cheese, cucumber, carrots, and acadia salad mix. We suggest removing the butter, and fontina cheese.
Table Share Enhancements (BQT)
Bruschetta Board
Contains bread, and bruschetta topping. This item may contain dairy.
To Start
Farmers Market Salad
Contains watermelon radish, heirloom cherry tomato, fontina cheese, cucumber, carrots, and acadia salad mix. We suggest removing the fontina cheese.
Two Course Dinner
Choose one starter. All guests receive the same starter. All served with house-baked bread and butter.
Farmers Market Salad
Contains watermelon radish, heirloom cherry tomato, fontina cheese, cucumber, carrots, and acadia salad mix. We suggest removing the butter, and fontina cheese.
Dessert (4 Cse Dinner)
No vegan options.
Dessert (3 Course Dinner)
No vegan options.
Mains
All served with house baked bread and butter. 20 guests or more will receive Chicken Parmesan served family style.
No vegan options.