Bandon, OR
Ghost Tree Grill doesn't specifically accommodate vegans, but there are some options that can likely be made vegan, like the Mixed Greens Salad and the Shishito Peppers.
Contains sorbet base, and seasonal fruit. We believe this item is vegan as is.
Contains black garlic aioli, dulse furikake, espelette, sesame, and shishito peppers. We suggest removing the aioli. The dulse furikake may be non-vegan.
Contains cultured butter, parker house rolls, and smoked sea salt. We suggest removing the butter.
Contains goat cheese, mixed greens, poppy seed vinaigrette, pecan, radish, snap pea, and strawberry. We suggest removing the goat cheese.
Contains mushrooms, sherry, and thyme. We believe this item is vegan as is.
Contains black garlic aioli, dulse furikake, espelette, sesame, and shishito peppers. We suggest removing the aioli. The dulse furikake may be non-vegan.
Contains mushrooms, sherry, and thyme. We believe this item is vegan as is.
Contains soy glaze, oregon hazelnuts, and brussels sprouts. The soy glaze may be non-vegan.
Contains aleppo pepper, hand cut fries, parmesan, and smoked paprika aioli. We suggest removing the aioli, and parmesan.
Contains cultured butter, parker house rolls, and smoked sea salt. We suggest removing the butter.
Contains goat cheese, mixed greens, poppy seed vinaigrette, pecan, radish, snap pea, and strawberry. We suggest removing the goat cheese.
No vegan options.
No vegan options.
Sauces and butters: bearnaise, chimichurri, truffle chive butter, brandy peppercorn.
No vegan options.