Tigard, OR
Gators Pub & Eatery does not specifically accommodate vegans, but they offer some dishes that can likely be made vegan, such as the Garden Burger, Fried Brussels Sprouts, and Garden Wrap.
Diced garden patty, fresh greens, black beans, corn, avocado, jack cheese, and Ancho vinaigrette.
Lettuce, tomato, onion, two kinds of cheese, and Thousand Island.
Fresh greens topped with tomatoes, cucumbers, red onions, carrots, and house-made croutons. Served with your choice of dressing.
Tossed with olive oil, balsamic vinaigrette, honey mustard, and crushed red peppers. Topped with parmesan cheese.
All burgers are served with a brioche bun and french fries.
Lettuce, tomato, onion, two kinds of cheese, and Thousand Island.
All sandwiches and wraps are served with french fries.
Diced garden patty, fresh greens, black beans, corn, avocado, jack cheese, and Ancho vinaigrette.
Dressings available are ancho vinaigrette, blue cheese, ranch, balsamic, Italian, thousand island, and champagne vinaigrette.
Fresh greens topped with tomatoes, cucumbers, red onions, carrots, and house-made croutons. Served with your choice of dressing.
Tossed with olive oil, balsamic vinaigrette, honey mustard, and crushed red peppers. Topped with parmesan cheese.
No vegan options.
Option to add a small Caesar salad, green salad, or a cup of soup.
No vegan options.
No vegan options.
No vegan options.
Three egg omelet served with toast and your choice of country potatoes, hashbrowns, or a stack of three pancakes.
No vegan options.
Option to add a small Caesar salad, green salad, or a cup of soup.
No vegan options.