Portland, OR
Roasted rapini, whipped cannellini bean spread, piment d'Espelette pepper, gremolata, and grated hazelnut.
Local farm greens, seasonal ingredients, and aged sherry vinaigrette.
Fresh tomato, olive oil, basil, flake salt, and garlic rubbed baguette.
Option to add side soup or salad.
Roasted rapini, whipped cannellini bean spread, piment d'Espelette pepper, gremolata, and grated hazelnut.
Local farm greens, seasonal ingredients, and aged sherry vinaigrette.
Fresh tomato, olive oil, basil, flake salt, and garlic rubbed baguette.
No vegan options.
No vegan options.