Four and Twenty Blackbirds
Hood River, OR
Four and Twenty Blackbirds has excellent vegan options with a dedicated vegan menu section, offering delicious dishes like the Mushroom and Leek Stuffed Acorn Squash and the Rhubarb and Strawberry Crisp.
Top Picks
Mushroom and Leek Stuffed Acorn Squash
Contains mushrooms, leek, and acorn squash. We believe this item is vegan as is.
Herb Polenta
Contains herb polenta, romesco sauce, and roasted vegetables. We believe this item is vegan as is.
Salted Chocolate Dessert
Contains chocolate, and flake sea salt. We believe this item is vegan as is.
Rhubarb and Strawberry Crisp
Contains crisp topping, rhubarb, strawberries, and vanilla ice cream. We suggest removing the dairy.
Local Spring Green Salad
Contains goat cheese, local spring greens, seasoned pumpkin seeds, strawberry, vanilla vinaigrette, and white balsamic. We suggest removing the goat cheese.
Full Menu
Plant-Based Entrée
Mushroom and Leek Stuffed Acorn Squash
Contains mushrooms, leek, and acorn squash. We believe this item is vegan as is.
Dinner
Includes chef's seasonal starch and vegetable.
Sautéed Brussels Sprouts
Contains agave, brussels sprouts, cotija cheese, and lime. We suggest removing the cotija cheese.
Fresh Baked Bread
Contains bread. We believe this item is vegan as is.
Main Entrée
No vegan options.
