Folk Thai Kitchen

Houston, TX

Top Picks

Macaroni Kee Mao

Contains bell pepper, basil, carrot, egg, macaroni, and onion. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1] and the egg. The sauce may contain non-vegan ingredients.

Mango Sticky Rice

Contains mango, rice, and sticky rice sauce. We believe this item is vegan as is.

Thai Garlic Pepper

Contains black pepper, cilantro, and garlic. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1]. This item may contain seafood-based seasoning.

Pad Kra Pao

Contains basil, bell pepper, garlic, green bean, and onion. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1]. This item may contain seafood-based seasoning.

Stir-Fry

Contains bell pepper, carrot, garlic, ginger, mushroom, and onion. We believe this item is vegan as is.

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Full Menu

Stir-Fry

Option to add tofu, chicken, pork, beef, or shrimp.

Thai Garlic Pepper

Contains black pepper, cilantro, and garlic. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1]. This item may contain seafood-based seasoning.

Pad Kra Pao

Contains basil, bell pepper, garlic, green bean, and onion. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1]. This item may contain seafood-based seasoning.

Fresh Ginger

Contains bell pepper, carrot, garlic, ginger, mushroom, and onion. We believe this item is vegan as is.

Thai Cashew Nut

Contains bell pepper, carrot, cashew nut, garlic, mushroom, onion, and pineapple. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1]. This item may contain seafood-based seasoning.

Pad Broccoli

Contains broccoli, carrot, and garlic. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1]. The sauce may contain non-vegan ingredients.

Sweet & Sour

Contains bell pepper, onion, pineapple, tomato, and zucchini. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1]. This item may contain seafood-based seasoning.

Noodle

Option to add tofu, chicken, pork, beef, or shrimp.

Macaroni Kee Mao

Contains bell pepper, basil, carrot, egg, macaroni, and onion. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1] and the egg. The sauce may contain non-vegan ingredients.

Pad Thai

Contains bean sprouts, egg, green onion, ground peanut, and rice noodle. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1] and the egg. The sauce may contain non-vegan ingredients.

Pad See Ew

Contains broccoli, carrot, egg, and rice noodle. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1] and the egg. The sauce may contain non-vegan ingredients.

Pad Kee Mao

Contains basil, bell pepper, carrot, egg, flat rice noodle, and onion. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1] and the egg. The sauce may contain non-vegan ingredients.

Curry

Option to add tofu, chicken, beef, or shrimp.

Green Curry

Contains bamboo shoot, basil, bell pepper, coconut milk, eggplant, and green curry paste. We suggest removing the (beef, chicken, shrimp, tofu*)[1]. This item may contain seafood-based seasoning. The green curry paste may contain non-vegan ingredients.

Panang Curry

Contains carrot, coconut milk, green bean, kaffir lime leaves, and panang curry paste. We suggest removing the (beef, chicken, shrimp, tofu*)[1]. This item may contain seafood-based seasoning. The panang curry paste may contain non-vegan ingredients.

Red Curry

Contains bamboo shoot, basil, bell pepper, coconut milk, and red curry paste. We suggest removing the (beef, chicken, shrimp, tofu*)[1]. The red curry paste may contain non-vegan ingredients.

Yellow Curry

Contains carrot, coconut milk, onion, potato, and yellow curry paste. We suggest removing the (beef, chicken, shrimp, tofu*)[1]. This item may contain seafood-based seasoning. The yellow curry paste may contain non-vegan ingredients.

Soup

Veggies, chicken, or shrimp.

Tom Kha Soup

Contains chicken, cilantro, coconut milk, mushroom, shrimp, Thai spice, tomato, and veggies. We suggest removing the (chicken, shrimp, veggies*)[1]. This item may contain seafood-based seasoning.

Folk Garden Soup

Contains broth, carrot, celery, chicken, cilantro, onion, potato, shrimp, and tomato. We suggest removing the (chicken, shrimp, veggies*)[1].

Hot & Sour Soup

Contains bamboo shoot, broth, chicken, cilantro, green onion, mushroom, shrimp, soft tofu, and veggies. We suggest removing the (chicken, shrimp, veggies*)[1]. This item may contain seafood-based seasoning.

Fried Rice

Option to add tofu, chicken, pork, beef, or shrimp.

Green Curry Fried Rice

Contains bamboo shoot, bell pepper, basil, egg, green bean, green curry paste, and rice. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1] and the egg. The green curry paste or the sauce may contain non-vegan ingredients.

Pineapple Fried Rice

Contains carrot, cashew nut, egg, onion, pea, pineapple, raisin, rice, and turmeric. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1] and the egg. The sauce may contain non-vegan ingredients.

Basil Fried Rice

Contains basil, bell pepper, egg, onion, and rice. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1] and the egg. The sauce may contain non-vegan ingredients.

Dessert

Mango Sticky Rice (Seasonal)

Contains mango, rice, and sticky rice sauce. We believe this item is vegan as is.

Appetizers

Fried Tofu

Contains batter, and tofu. We believe this item is vegan as is.

Edamame

Contains edamame. We believe this item is vegan as is.

Salads

Tofu, chicken, or shrimp.

Folk Green Salad

Contains cabbage, carrot, cucumber, ginger dressing, lettuce, onion, and tomato. We suggest removing the (chicken, shrimp, tofu*)[1]. The ginger dressing may contain non-vegan ingredients.