Fire Tacos & Cantina

Seattle, WA

Fire Tacos & Cantina offers great potential options for vegans. While they don't specifically accommodate vegans, dishes like the Side of Black Beans and the Veggie Burrito are worth trying.

Top Picks

Veggie Burrito

Contains vegetables, rice, pico de gallo, flour tortilla, cabbage, and black beans. This item may contain dairy.

Side of Guacamole

Contains guacamole, and pico de gallo. We believe this item is vegan as is.

Side of Black Beans

Contains black beans. We believe this item is vegan as is.

Arroz Mexicano

Contains mexican rice. This item may contain dairy.

Pinto Beans

Contains pinto beans. This item may contain meat broth.

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Full Menu

Burritos

Option to add guacamole or sour cream.

Veggie

Contains vegetables, rice, pico de gallo, flour tortilla, cabbage, and black beans. This item may contain dairy.

Bowls

Option to add guacamole or sour cream.

Veggie

Contains black beans, cabbage, pico de gallo, rice, and vegetable. We believe this item is vegan as is.

Sides

Guacamole

Contains guacamole, and pico de gallo. We believe this item is vegan as is.

Chips

Contains potato chips. We believe this item is vegan as is.

Black Beans

Contains black beans. We believe this item is vegan as is.

Salsa Bandera

Contains pico de gallo. We believe this item is vegan as is.

Arroz Mexicano

Contains mexican rice. This item may contain dairy.

Pinto Beans

Contains pinto beans. This item may contain meat broth.

Tacos

Handmade corn tortilla gluten-free. Option to add cheese, guacamole, or sour cream.

Veggie

Contains vegetables, pico de gallo, corn tortilla, cilantro, and cabbage. We believe this item is vegan as is.

Appetizers

Chips & Guacamole

Contains chips, guacamole, and pico de gallo. We believe this item is vegan as is.

Chips & Salsa Bandera

Contains salsa, pico de gallo, and corn tortilla chips. We believe this item is vegan as is.

Quesadillas

Small folded flour tortilla. Option to add guacamole or sour cream.

No vegan options.

Birria

Birria is an exquisite savory Mexican dish, full of culture and tradition. Made with spices and dried chile adobo, slow cooked for hours. It is originally made with goat meat, but can also be made with beef and lamb.

No vegan options.