Silverdale, WA
Family Thai Cuisine has good options that can likely be made vegan, including the Yum Woon Sen Salad and Basil Fried Rice. While they don't specifically accommodate vegans, there are tasty choices like the Tom Kha Soup and Pineapple Curry.
Coconut milk, onions, green onions, cilantro, mushrooms, lemongrass, lime leaves, and galangal.
Glass noodle mixed with green onions, red onions, carrots, tomatoes, sweet chili paste, lettuce, and house special dressing.
Basil, carrots, bell peppers, and onions.
Onions, carrots, broccoli, tomatoes, and egg.
Bell pepper, basil, and pineapple with red curry.
jrichey
5w
Simply delicious. Usually not the biggest fan of Thai food, but this is definitely an exception!
Basil, carrots, bell peppers, and onions.
Onions, carrots, broccoli, tomatoes, and egg.
Onions, carrots, pineapple, cashews, raisins, and egg.
Bell peppers, onions, carrots, basil, and egg.
Cabbage, onions, broccoli, carrots, celery, bok choy, and egg.
Bell pepper, basil, and pineapple with red curry.
Potatoes, carrots, and onions.
Pumpkin, bell peppers, and basil with red curry.
Bamboo shoots, bell peppers, and basil.
Bamboo shoots, bell peppers, zucchini, and basil.
Serve with rice.
Spinach lightly sautéed with delicious peanut sauce.
Green beans, basil, bell peppers, and onions.
Celery, bell peppers, onions, mushrooms, and roasted cashews.
Broccoli, carrots, and brown sauce.
Fresh ginger, mushrooms, onions, bell peppers, and carrots.
Green beans, bell peppers, and red chili ginger paste.
Tomatoes, cucumber, carrots, celery, and pineapple.
Bell peppers, onions, mushrooms, carrots, and basil.
Eggplant, bell peppers, onions, carrots, basil, and chili sauce.
Broccoli, celery, cabbage, bok choy, carrot, and bean sprouts.
Broccoli, carrots, cabbage, celery, and green onions.
Wide rice noodles with brown gravy, broccoli, and carrots.
Small rice noodles, yellow curry, egg, tomatoes, onions, carrots, basil, and broccoli.
Wide rice noodles with peanut sauce, spinach, and egg.
Wide rice noodles, special brown sauce, pineapple, tomatoes, cucumber, carrots, onions, and egg.
Glass noodles, carrots, cabbage, celery, onions, and egg.
Small rice noodles, egg, green onions, and bean sprouts.
Wide rice noodles, broccoli, and soy bean.
Wide rice noodles, sweet chili, special sauce, broccoli, bell peppers, onions, carrots, basil, tomatoes, bamboo shoots, and egg.
Glass noodle mixed with green onions, red onions, carrots, tomatoes, sweet chili paste, lettuce, and house special dressing.
Red onion, cilantro, mint, green onions, lemongrass, carrots, lettuce, sweet chili, and special house dressing.
Green papaya, green beans, tomatoes, and ground peanuts mixed with lime juice and special garlic sauce.
Serve with rice.
Combination of fresh mangoes, sweet basil, onion, carrots, and peppers. Stir-fried with house special sauce.
Green curry sauce with avocado, bell peppers, and basils. Choice of chicken, beef, pork, tofu, or mixed veggies.
Green beans, garlic, black peppers, and onion stir-fried with garlic sauce.
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Fried fresh tofu served with sweet and sour sauce and peanut sauce.
Rice wrap with fresh fried tofu, fresh vegetables, and rice noodle. Served with hoisin and peanut sauce.
Coconut milk, onions, green onions, cilantro, mushrooms, lemongrass, lime leaves, and galangal.
Sweet sticky rice with coconut ice cream. Topped with peanuts.
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