El Sol De Mexico

Corvallis, OR

Top Picks

Chile Relleno Burrito Deluxe

Stuffed with a chile relleno, rice, and beans. Topped with sauce, melted cheese, lettuce, tomatoes, Parmesan, and sour cream. Option to add rice and beans.

Chile Relleno Burrito

Stuffed with a chile relleno, rice, and beans. Topped with sauce, melted cheese, lettuce, tomatoes, Parmesan, and sour cream. Option to add rice and beans.

Spinach Chimichanga Deluxe

Flour tortilla stuffed with sautéed spinach, tomatoes, and onions. Then deep-fried. Topped with lettuce, tomatoes, cheese, guacamole, and sour cream.

Spinach Chimichanga

Flour tortilla stuffed with sautéed spinach, tomatoes, and onions. Then deep-fried. Topped with lettuce, tomatoes, cheese, guacamole, and sour cream.

Rice & Beans

No description available.

Full Menu

Vegetarian

Most entrées served with rice and beans. These items are served all day. Our vegetarian meals are prepared with special care. We do not use any meat; however, rice is prepared in chicken-based stock. Veggie items include sautéed onions, bell peppers, carrots, tomatoes, zucchini, and mushrooms. Your choice of whole pinto beans, black beans, or refried beans. Option to make it deluxe with sour cream and guacamole.

Chile Relleno Burrito Deluxe

Stuffed with a chile relleno, rice, and beans. Topped with sauce, melted cheese, lettuce, tomatoes, Parmesan, and sour cream. Option to add rice and beans.

Chile Relleno Burrito

Stuffed with a chile relleno, rice, and beans. Topped with sauce, melted cheese, lettuce, tomatoes, Parmesan, and sour cream. Option to add rice and beans.

Spinach Chimichanga Deluxe

Flour tortilla stuffed with sautéed spinach, tomatoes, and onions. Then deep-fried. Topped with lettuce, tomatoes, cheese, guacamole, and sour cream.

Spinach Chimichanga

Flour tortilla stuffed with sautéed spinach, tomatoes, and onions. Then deep-fried. Topped with lettuce, tomatoes, cheese, guacamole, and sour cream.

Spinach Burrito

Stuffed with sautéed spinach, tomatoes, and onions. Topped with Verde sauce and melted cheese.

Veggie Fajita

Grilled seasonal vegetables, your choice of whole pinto beans, black beans, or refried beans, and served with warm tortillas.

Spinach Enchiladas Deluxe

Stuffed with sautéed spinach, onions, and tomatoes. Topped with verde sauce and melted cheese.

Spinach Enchilada

Stuffed with sautéed spinach, onions, and tomatoes. Topped with verde sauce and melted cheese.

Veggie Enchilada

Enchilada filled with mixed vegetables and your choice of whole pinto beans, black beans, or refried beans. Available in servings of one or two.

Side Dishes

Rice & Beans

No description available.

Chips and Salsa

No description available.

Guacamole

Creamy mashed avocado blended with lime juice, cilantro, onions, and tomatoes.

Rice

No description available.

Beans

No description available.

American Dishes

All entrées served with french fries.

No vegan options.

Lunch Burrito

All entrées served with rice and beans. Option to make it deluxe with sour cream and guacamole.

No vegan options.

Appetizers

These items are served all day. The first bowl of chips and salsa is free, each additional for an additional charge.

No vegan options.

Salads and Tostadas

These items are served all day. Choice of chicken, ground beef, shredded beef, or shredded pork. Option to make it deluxe with sour cream and guacamole.

No vegan options.

Lunch Combinations

Served from 11am to 3pm. All entrees are served with rice and beans. Option to make it deluxe with sour cream and guacamole.

No vegan options.

Pork Mexican Favorites

Cerdo. All entrées are served with three tortillas, rice, and beans. Option to make it deluxe with sour cream and guacamole.

No vegan options.

Combinations

Most entrées served with rice and beans. Option to make it deluxe with sour cream and guacamole. Additional sauces available upon request.

No vegan options.

Lunch Los Dorados

Served from 11am to 3pm. All entrées are served with rice and beans. Option to make it deluxe with sour cream and guacamole. Deep-fried in pure cooking oil.

No vegan options.

Burritos

No vegan options.

Chef's Specialties

No vegan options.

Fajitas

Marinated meat sautéed with green peppers and onions. Served with rice, beans, Mexican coleslaw, pico de gallo, guacamole, sour cream, and three tortillas.

No vegan options.

Eggs

Huevos. All entrées served with three tortillas, rice, and beans. Option to make it deluxe with sour cream and guacamole.

No vegan options.

Beef Mexican Favorites

All entrées are served with three tortillas, rice, and beans. Option to make it deluxe with sour cream and guacamole.

No vegan options.

Chicken Mexican Favorites

Pollo. All entrées are served with three tortillas, rice, and beans. Option to make it deluxe with sour cream and guacamole.

No vegan options.

Traditional Mexican Soups

No vegan options.

Seafood Mexican Favorites

All entrées are served with three tortillas, rice, and beans. Option to make it deluxe with sour cream and guacamole.

No vegan options.