Portland, OR
EEM doesn't specifically accommodate vegans, but they offer some potential vegan options like the Field Greens Salad and the Wok-Fried Yu Choy.
Contains toasted coconut, tamarind dressing, pickled shallot, field greens, and crisp apple. We believe this item is vegan as is.
Contains garlic, soy sauce, and yu choy. We believe this item is vegan as is.
Contains shishito peppers, fried shallot, fried rice, chili jam, and a choice of bbq brisket, or mushrooms. We believe this item is vegan as is.
Contains coconut milk, red curry paste, and roasted vegetables. This item may contain fish sauce.
Contains garlic, soy sauce, and yu choy. We believe this item is vegan as is.
Contains shishito peppers, fried shallot, fried rice, chili jam, and a choice of brisket, or mushroom. We believe this item is vegan as is.
Contains toasted coconut, tamarind dressing, pickled shallot, field greens, and crisp apple. We believe this item is vegan as is.
Contains shishito peppers, fried shallot, fried rice, chili jam, and a choice of bbq brisket, or mushrooms. We believe this item is vegan as is.
Contains garlic, soy sauce, and yu choy. We believe this item is vegan as is.
Contains toasted coconut, tamarind dressing, pickled shallot, field greens, and crisp apple. We believe this item is vegan as is.
Served with rice.
Contains coconut milk, red curry paste, and roasted vegetables. This item may contain fish sauce.
No vegan options.
No vegan options.
No vegan options.