Sequim, WA
Double Eagle Steak & Seafood has great options for vegans. Potential vegan options include the Impossible Burger, Moroccan Marinated Tofu, and Panzanella Salad.
Contains tomato, toasted bun, red onions, mayonnaise, lettuce, impossible burger patty, and dill pickle. We suggest removing the mayo.
Contains rustic bread, parmesan cheese, mozzarella, mixed greens, greek olives, grape tomatoes, and balsamic vinaigrette dressing. We suggest removing the mozzarella, and parmesan cheese.
Contains tofu, roasted vegetables, moroccan marinade, couscous, and apricot jam. We believe this item is vegan as is.
Served with a choice of French fries, sweet potato fries, Cedar chips, or tater tots. Option to upgrade to onion rings, side salad, or add cheese, cheese and bacon, sautéed mushrooms, or caramelized onions. Option to substitute gluten-free bread or a gluten-free bun.
Contains tomato, toasted bun, red onions, mayonnaise, lettuce, impossible burger patty, and dill pickle. We suggest removing the mayo.
Contains tofu, roasted vegetables, moroccan marinade, couscous, and apricot jam. We believe this item is vegan as is.
Contains rustic bread, parmesan cheese, mozzarella, mixed greens, greek olives, grape tomatoes, and balsamic vinaigrette dressing. We suggest removing the mozzarella, and parmesan cheese.
No vegan options.
No vegan options.
All signature steaks are served with a daily vegetable and choice of starch. Option to customize your steak with caramelized onions or sautéed mushrooms. Option to add sautéed prawns, grilled salmon, or Dungeness crab.
No vegan options.