Edmonds, WA
Demetris Woodstone Taverna has great options that can likely be made vegan, with a dedicated vegan menu section. Try the Roasted Cauliflower, Ancient Grain Bowl, or the Impossible Burger.
100% plant-based patty with tomato, lettuce, onion, avocado, and harissa on a vegan bun. Served with fries.
Ancient grains with olive oil, lemon zest, and toasted garlic. Served with roasted beets, sweet potatoes, and shredded kale with Greek dressing. Topped with harissa and Greek yogurt tahini dressing.
Quinoa, lentils, steamed broccoli, lettuce, radish, and toasted garlic. Topped with avocado cilantro lime dressing.
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Served with fries. Option to substitute a cup of chowder, side salad, sweet potato fries, garlic truffle fries, or Greek fries. Option to add bacon jam.
100% plant-based patty with tomato, lettuce, onion, avocado, pickles, and harissa on a vegan bun. Served with house-cut fries.
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Small plates meant to be shared amongst family and friends.
Regular fries, Greek fries, garlic truffle fries, or sweet potato fries.
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With parmesan and a balsamic reduction. Option to add bacon jam.
Saturday and Sunday 10am to 2pm.
Fresh Haas avocado, tomato relish, and toasted seven-grain bread. Option to add two eggs or bacon.
Choice of regular bread or banana bread, candied pecans, and Chantilly cream. Served with fruit and 100% maple syrup.
House-made dough baked in our Woodstone oven.
No vegan options.
Option to add chicken, gyro meat, grill steak, prawns, grilled salmon, or scallops.
Fresh spinach, roasted beets, goat cheese, candied pecans, orange segments, and champagne vinaigrette.
Romaine, feta cheese, Kalamata olives, tomato, cucumber, red onion, green peppers, tzatziki, and Greek vinaigrette.