Copacabana Restaurant
Seattle, WA
Copacabana Restaurant does not specifically accommodate vegans, but offers some dishes like Papas a la Huancaina and Copacabana Salad that can likely be made vegan.
Top Picks
Vegetariana Salad
Contains tomatoes, quinoa, green onions, cilantro, and black beans. We believe this item is vegan as is.
Copacabana Salad
Contains vinegar and oil dressing, tomato, radish, olives, iceberg lettuce, green onion, green leaf lettuce, cucumber, and avocado. We believe this item is vegan as is.
Vegetarian Breakfast
Contains tomato, rice, quinoa, green onion, fried eggs, black beans, and avocado. We suggest removing the egg.
Huminta
Contains corn dough, and cheese. We suggest removing the cheese.
Papas a la Huancaina
Contains egg, huancaina sauce, lettuce, olives, potatoes, and tomatoes. We suggest removing the egg.
Full Menu
Specials
Vegetariana
Contains tomatoes, quinoa, green onions, cilantro, and black beans. We believe this item is vegan as is.
Copacabana Salad
Contains vinegar and oil dressing, tomato, radish, olives, iceberg lettuce, green onion, green leaf lettuce, cucumber, and avocado. We believe this item is vegan as is.
Huminta
Contains corn dough, and cheese. We suggest removing the cheese.
Papas a la Huancaina
Contains egg, huancaina sauce, lettuce, olives, potatoes, and tomatoes. We suggest removing the egg.
Breakfast
Vegetarian Breakfast
Contains tomato, rice, quinoa, green onion, fried eggs, black beans, and avocado. We suggest removing the egg.
