Ciccia Osteria

XXL Boards

Entrees

Appetizers

Pasta

Pick your gluten-free pasta: lemon fettuccine, spaghetti, ravioli. Sauces: tomato, mozzarella, basil, poblano puree, parmesan sauce, green peas, prosciutto, lobster and shrimp, tomato lobster bisque, basil pesto and burrata cheese, basil, pine nuts, pecorino, parmesan cheese, sausage, saffron, delicate bell pepper sauce, mascarpone cheese, gorgonzola walnut sauce, mixed mushroom, creamy marsala sauce, tomato sauce, fresh basil, ricotta and burrata cheese, farm house white stew, chicken, rabbit, quail, duck, mussel, clam, shrimp, bass, white wine, light tomato bisque sauce.

Sides

Salads