Bellevue, WA
Chutneys is an Indian restaurant with excellent vegan options. They offer dishes like Mumbai Tawa Pulao and Mumbaicha Veg Kolhapuri.
Mixed vegetables cooked in Kolhapur spices and coconut-based gravy.
Amritsari Chole is an authentic Punjabi-style chickpea curry that would surely bring a flavor to Amritsar streets. It is so inviting and rich, spicy, sautéed in garlic, onion, and...
Tawa pulao is a popular Mumbai street food of rice and vegetables sautéed together with pav bhaji masala and other spices and herbs.
Usal Pav is a popular delicious spicy Maharashtrian Mumbai street food that is made with boiled dried white peas in a tangy tomato and tamarind gravy. And is...
A beautiful porridge made with a blend of rice and lentils mixed with some tomatoes, onion, chilies, and ginger garlic...
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Nostalgic regional curries served with complimentary rice.
Mixed vegetables cooked in Kolhapur spices and coconut-based gravy.
Amritsari Chole is an authentic Punjabi-style chickpea curry that would surely bring a flavor to Amritsar streets. It is so inviting and rich, spicy, sautéed in garlic, onion, and...
Panchmel dal is a protein-packed lentil dish that contains the goodness and nutritive qualities of five different lentils or dals. Simmered in vegetable broth and tempered with ginger garlic...
Aloo Gobi Matar is a satisfyingly spicy vegetable curry made with tender cauliflower, potatoes, and green peas. The masala curry base consists of onions, tomatoes, ginger...
Tawa pulao is a popular Mumbai street food of rice and vegetables sautéed together with pav bhaji masala and other spices and herbs.
Usal Pav is a popular delicious spicy Maharashtrian Mumbai street food that is made with boiled dried white peas in a tangy tomato and tamarind gravy. And is...
Street-style chole samosa chaat is a hearty, tangy, and spicy snack that represents all the best parts of Indian cuisine! It's layered with chickpea curry, crispy samosa...
Vada Pav is an Indian street burger that’s immensely popular across the country. Deep-fried potato fritter (vada) that is sandwiched in between soft and fluffy Indian bread...
Try our Papdi Taco Chaat where tangy and mouthwatering potato chaat mixture is filled inside a crunchy taco shell alon...
A beautiful porridge made with a blend of rice and lentils mixed with some tomatoes, onion, chilies, and ginger garlic...
A clay pot filled with basmati rice, aromatic spices, flavorful broth, and your choice of protein. Sealed with dough and...
Our jackfruit tikka masala is a delicious, vegan spin on the classic Indian recipe, sure to become your new family favourite. We made it with green jackfruit chunks roasted...
First time in Seattle! Soya chaap (soya chap) is a popular vegan Indian dish made with soybeans. This street-style...
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Veg manchurian is an Indian-Chinese appetizer where crisp fried vegetable balls are dunked in slightly sweet, sour, and hot manchurian sauce. These balls are super...
Tandoori roti is made with whole wheat and is soft in the center and crisp at the edges. It is traditionally made in clay ovens (tandoor).
No vegan options.
No vegan options.
Nostalgic regional curries served with halal meat and complimentary rice.
No vegan options.