Bulgogi

Bellevue, WA

Bulgogi is a Korean restaurant that doesn't specifically accommodate vegans, but it offers dishes like the Tofu Noodle and the Veggie Plate that can likely be made vegan.

Top Picks

Tofu & Broccoli

Steamed broccoli and pan-seared tofu served with a side of steamed rice.

Veggie Plate

Stir-fried veggie, fresh salad, and steamed rice.

Tofu Noodle

Noodles made with tofu.

Veggie Noodle

Stir-fried noodles intermingled with an assortment of fresh vegetables including broccoli, carrots, and zucchini.

Brown Rice

With meal.

Full Menu

Fried Noodles

Noodle and veggies stir-fried.

Tofu Noodle

Noodles made with tofu.

Veggie Noodle

Stir-fried noodles intermingled with an assortment of fresh vegetables including broccoli, carrots, and zucchini.

Special

Tofu & Broccoli

Steamed broccoli and pan-seared tofu served with a side of steamed rice.

Bulgogi Plate

With rice and flash salad.

Veggie Plate

Stir-fried veggie, fresh salad, and steamed rice.

Side Order

Brown Rice

With meal.

Stir-Fried Tofu

No description available.

Stir-Fried Veggie

Stir-fried mix of broccoli, carrots, zucchini, and bean sprouts. Seasoned and lightly sautéed.

Fresh Salad

Iceberg lettuce and homemade honey mustard sauce.

No vegan options.

Noodle Soup

No vegan options.

Rice Bowls (Bi-Bim-Bop)

With rice and stir-fried vegetables.

Tofu Rice Bowl

Steamed rice topped with seasoned tofu, julienned carrots, sliced cucumbers, and fresh broccoli.

Veggie Rice Bowl

A medley of sautéed vegetables served over a bed of steamed rice. Features zucchini, carrots, bean sprouts, and broccoli.