Toluca Lake, CA
Contains roasted garlic, mixed grilled vegetables, lemon zest olive oil, and gluten-free pasta. We believe this item is vegan as is.
Contains special dressing, radicchio, organic romaine hearts, goat cheese, frisse, cucumbers, crouton, and avocado. We suggest removing the crouton, and goat cheese. The special dressing may be non-vegan.
Contains ricotta salata, organic mixed greens, corn, cherry tomato, celery, carrots, and balsamic vinaigrette. We suggest removing the ricotta salata.
Contains toasted almonds, roasted pears, red beets, mustard red wine vinaigrette, golden beets, blue cheese, and arugula. We suggest removing the blue cheese.
Contains tomatoes, spinach, portobello mushrooms, piquillo peppers, manchego cheese, grilled zucchinis, and baguette bread. We suggest removing the manchego cheese.
Option to add chicken, skirt steak, salmon, Patagonian shrimp, or grilled tuna.
Contains special dressing, radicchio, organic romaine hearts, goat cheese, frisse, cucumbers, crouton, and avocado. We suggest removing the crouton, and goat cheese. The special dressing may be non-vegan.
Contains ricotta salata, organic mixed greens, corn, cherry tomato, celery, carrots, and balsamic vinaigrette. We suggest removing the ricotta salata.
Contains toasted almonds, roasted pears, red beets, mustard red wine vinaigrette, golden beets, blue cheese, and arugula. We suggest removing the blue cheese.
Contains roasted garlic, mixed grilled vegetables, lemon zest olive oil, and gluten-free pasta. We believe this item is vegan as is.
Contains tomatoes, spinach, portobello mushrooms, piquillo peppers, manchego cheese, grilled zucchinis, and baguette bread. We suggest removing the manchego cheese.
No vegan options.
No vegan options.
Served with two options sides. Options are mash potatoes, roast vegetables, French fries, sautéed spinach, and roast potatoes.
No vegan options.
Served with choice of green salad or French fries.
No vegan options.