Seattle, WA
BluWater Bistro does not accommodate vegans specifically, but they have some potential options like the Cauliflower Steak and the Wild Seasonal Greens Salad.
Contains basil pesto, cauliflower, fingerling potatoes, goat cheese, kalamata olives, and spicy tomato sauce. We suggest removing the basil pesto and the goat cheese. The fingerling potatoes may contain non-vegan ingredients.
Contains arugula, balsamic reduction, bleu cheese, marinara sauce, mozzarella cheese, pear, pizza crust, and walnuts. We suggest removing the bleu cheese.
Contains bananas, berries, granola, and honey vanilla yogurt. We suggest removing the honey vanilla yogurt.
Contains bell pepper, cucumber, eggplant, feta cheese, hummus, Kalamata olives, pita bread, portabella, red pepper, and tzatziki. We suggest removing the feta cheese and the tzatziki. The pita bread may contain non-vegan ingredients.
Contains cauliflower, honey, lemon butter, pine nuts, and white cheddar. We don't recommend this item.
Contains bell pepper, cucumber, eggplant, feta cheese, hummus, Kalamata olives, pita bread, portabella, red pepper, and tzatziki. We suggest removing the feta cheese and the tzatziki. The pita bread may contain non-vegan ingredients.
Contains brown sugar, cream, steel cut oats, sun-dried cherries, and toasted sliced almonds. We suggest removing the cream.
Contains bananas, berries, granola, and honey vanilla yogurt. We suggest removing the honey vanilla yogurt.
Contains arugula, balsamic reduction, bleu cheese, marinara sauce, mozzarella cheese, pear, pizza crust, and walnuts. We suggest removing the bleu cheese.
No vegan options.
Served until 2pm.
No vegan options.
All sandwiches are served on fresh bread from Seattle's Essential Baking Co. and Grand Central Bakery with your choice of soup, fries, or salad. Option to sub chowder.
No vegan options.