Friday Harbor, WA
Blue Water Bar & Grill offers great dishes that can likely be made vegan. They don't specifically accommodate vegans, but they offer potential vegan options like the Pasta Alfredo or Marinara and the Veggie Burger.
Contains a choice of caesar salad, or house salad, and a choice of clam chowder, or soup of the day. We suggest removing the garlic bread. The salad dressing, and soup of the day may be non-vegan.
Contains pasta, garlic bread, and a choice of alfredo sauce, or marinara sauce. We suggest removing the garlic bread.
Contains avocado aioli, burger bun, onion, spinach, swiss cheese, and zucchini and cashew patty. We suggest removing the aioli, and swiss.
Contains pasta, garlic bread, and a choice of alfredo sauce, or marinara sauce. We suggest removing the garlic bread.
Contains avocado aioli, burger bun, onion, spinach, swiss cheese, and zucchini and cashew patty. We suggest removing the aioli, and swiss.
Contains a choice of caesar salad, or house salad, and a choice of clam chowder, or soup of the day. We suggest removing the garlic bread. The salad dressing, and soup of the day may be non-vegan.
Lunch and dinner menu is served from 12pm to 10pm, seven days a week. Bites and nibbles.
No vegan options.
Breakfast is served 7am-11:45am.
No vegan options.
No vegan options.
Two poached eggs, English muffin, hollandaise, and homestyle potatoes.
No vegan options.
Our specials are served from 12pm to 10pm, 7 days a week.
No vegan options.
Our desserts are served from 12pm to 10pm, seven days a week.
No vegan options.
Two eggs with homestyle potatoes. Choice of sourdough, wheat, marbled rye, biscuit, or English muffin. Option to add bacon, sausage, corned beef, Canadian bacon, or prawns.
No vegan options.