Provo, UT
Block Restaurant does not specifically accommodate vegans, but there are some good potential options like the Butternut Squash Salad and the Pear Salad.
Contains fresh pear, honey and ginger dressing, Marcona almonds, mixed greens, and orange supremes. We suggest removing the honey and ginger dressing.
Contains arugula, arugula pesto, beet puree, goat cheese mousse, pickled beets, and pistachio. We suggest removing the arugula pesto and the goat cheese mousse.
Contains butternut squash, craisins, honey vinaigrette, manchego, mixed greens, and pecans. We suggest removing the manchego and the honey vinaigrette.
Contains avocado, chili crisp, cilantro, feta, lime, pickled onions, poached egg, and Papi's sourdough. We suggest removing the feta and the poached egg.
Contains seasonal fruit. We believe this item is vegan as is.
Contains arugula, arugula pesto, beet puree, goat cheese mousse, pickled beets, and pistachio. We suggest removing the arugula pesto and the goat cheese mousse.
Contains butternut squash, craisins, honey vinaigrette, manchego, mixed greens, and pecans. We suggest removing the manchego and the honey vinaigrette.
Contains avocado, chili crisp, cilantro, feta, lime, pickled onions, poached egg, and Papi's sourdough. We suggest removing the feta and the poached egg.
Contains seasonal fruit. We believe this item is vegan as is.
Contains potatoes, and rosemary. We believe this item is vegan as is.
Contains bread, and jam.
Contains avocado. We believe this item is vegan as is.
Contains almond romesco, bacon, eggs, onion, poblano peppers, potatoes, seasonal veggies, and sweet potatoes. We suggest removing the bacon and the eggs. The almond romesco may contain non-vegan ingredients.
Contains arugula, black garlic aioli, brioche bun, cheddar, jalapeño jam, and shallots.