Bistro Nautile
Fort Collins, CO
Full Menu
À La Carte
Fried Hazel Dell Mushrooms
Contains malt vinegar salt, lemon persillade, fried hazel dell mushrooms, and charred leek sauce. The leek sauce may be non-vegan.
No vegan options.
Soups and Salads
Bistro Salad
Contains red wine vinaigrette, pecorino romano, and local greens. We suggest removing the pecorino romano.
Lunch Entrées
Tartines come with greens, red wine vinaigrette, and shaved pecorino or frites on the side. Option to sub a cup of smoked tomato soup, french onion gratinée, or gluten-free bread.
No vegan options.
