Bistro
Cannon Beach, OR
Bistro offers great dishes that can likely be made vegan. While they don't specifically accommodate vegans, options like the Sorghum, French Lentils, and Summer Cucumber Cakes, and the Poached San Piero Figs and Pickled Golden Beets Salad are promising.
Top Picks
Sorghum, French Lentils, and Summer Cucumber Cakes
Contains tangerine aioli, summer cucumber, sorghum, microgreens, french lentils, braised rainbow chard, and apricots. We suggest removing the aioli.
Fresh Made Linguine
Contains wild mushrooms*, white wine sauce, pine nuts, parmesan cheese, italian parsley, fresh local seafood*, fresh linguine, fresh clams*, braised chicken meatball*, chicken*, and capers. We suggest removing the parmesan cheese. The white wine sauce may be non-vegan.
Bistro House Salad
Contains balsamic vinaigrette*, blue cheese dressing*, farm greens, house seasonal dressing*, house pickled vegetables, red cabbage, and roasted sunflower seeds. We believe this item is vegan as is.
Poached San Piero Figs and Pickled Golden Beets Salad
Contains aged goat cheese, apple turmeric maple dressing, mesclun greens, pickled golden beets, poached san piero figs, rocket greens, and spiced almonds. We suggest removing the goat cheese.
Full Menu
Entrées
Fresh Made Linguine
Contains wild mushrooms*, white wine sauce, pine nuts, parmesan cheese, italian parsley, fresh local seafood*, fresh linguine, fresh clams*, braised chicken meatball*, chicken*, and capers. We suggest removing the parmesan cheese. The white wine sauce may be non-vegan.
Appetizers
Sorghum, French Lentils, and Summer Cucumber Cakes
Contains tangerine aioli, summer cucumber, sorghum, microgreens, french lentils, braised rainbow chard, and apricots. We suggest removing the aioli.
Soups and Salads
Bistro House Salad
Contains balsamic vinaigrette*, blue cheese dressing*, farm greens, house seasonal dressing*, house pickled vegetables, red cabbage, and roasted sunflower seeds. We believe this item is vegan as is.
Poached San Piero Figs and Pickled Golden Beets
Contains aged goat cheese, apple turmeric maple dressing, mesclun greens, pickled golden beets, poached san piero figs, rocket greens, and spiced almonds. We suggest removing the goat cheese.
