San Diego, CA
Bistro 39 Restaurant and Bar does not specifically accommodate vegans, but they offer some potential options like the Heirloom Tomato Salad and the Beet Salad.
Contains honey balsamic dressing, goat cheese, candied walnuts, beets, and arugula. We suggest removing the goat cheese and substituting the honey balsamic dressing. The candied walnuts may be non-vegan.
Contains wontons, thai satay dressing, tangerines, sugar snap peas, spinach, cabbage, bell peppers, and arugula. The satay dressing, and wontons may be non-vegan.
Contains mozzarella cheese, heirloom tomatoes, basil oil, and balsamic glaze. We suggest removing the mozzarella.
Contains tortilla chips, molcajete salsa, and guacamole*. We believe this item is vegan as is.
Contains honey balsamic dressing, goat cheese, candied walnuts, beets, and arugula. We suggest removing the goat cheese and substituting the honey balsamic dressing. The candied walnuts may be non-vegan.
Contains wontons, thai satay dressing, tangerines, sugar snap peas, spinach, cabbage, bell peppers, and arugula. The satay dressing, and wontons may be non-vegan.
Contains mozzarella cheese, heirloom tomatoes, basil oil, and balsamic glaze. We suggest removing the mozzarella.
Contains tortilla chips, molcajete salsa, and guacamole*. We believe this item is vegan as is.
All sandwiches are served with a choice of classic french fries or sweet potato fries.
No vegan options.
No vegan options.
No vegan options.