Seattle, WA
Beyond The Bowl offers great dishes that can likely be made vegan. Although they don't specifically accommodate vegans, potential vegan options include the Tofu Yaki and Curry Udon.
Contains carrots, curry sauce, green onions, protein, shiitake mushrooms, and udon noodles. The curry sauce may be non-vegan.
Contains organic spring mix, mango, grape tomatoes, cucumbers, and a choice of creamy sesame dressing, or yuzu vinaigrette. We believe this item is vegan as is.
Contains wasabi tamari sauce, tofu, sesame seeds, nori, fried garlic, edamame, cucumbers, and corn. We believe this item is vegan as is.
Contains vermicelli noodles, tofu, taro, spring roll wrapper, mushrooms, jicama, and carrot. We believe this item is vegan as is.
Contains salt, and edamame. We believe this item is vegan as is.
Small shareable appetizers.
Contains organic spring mix, mango, grape tomatoes, cucumbers, and a choice of creamy sesame dressing, or yuzu vinaigrette. We believe this item is vegan as is.
Contains vermicelli noodles, tofu, taro, spring roll wrapper, mushrooms, jicama, and carrot. We believe this item is vegan as is.
Contains salt, and edamame. We believe this item is vegan as is.
Contains carrots, curry sauce, green onions, protein, shiitake mushrooms, and udon noodles. The curry sauce may be non-vegan.
Contains wasabi tamari sauce, tofu, sesame seeds, nori, fried garlic, edamame, cucumbers, and corn. We believe this item is vegan as is.
No vegan options.
High quality marinated raw fish over steamed rice or mixed greens, furikake, crab salad, seaweed salad, cucumbers, masago, edamame, and nori.
No vegan options.
Broth contained fish.
No vegan options.
All rice dishes will come with salad except the tofu bowl.
No vegan options.