Bardenay Restaurant & Distillery

Contains arugula, balsamic reduction, ciabatta bun, marinated artichoke hearts, roasted bell peppers, roasted garlic mayonnaise, sauteed mushrooms and shallots, and swiss cheese. We suggest removing the mayo, and swiss cheese.

Contains sweet potato puree, sweet corn, onion, mango salsa, jalapeño, cotija cheese, cilantro, chipotle tortilla, black beans, and bell peppers. We suggest removing the chipotle sour cream, and cotija cheese.

Contains carrots, cherry tomatoes, edamame, onion, pickled cucumber, quinoa, roasted chickpeas, roasted shallot vinaigrette, sesame seeds, spinach, and vegan sriracha aioli. We believe this item is vegan as is.

Contains basil, champagne vinaigrette, cucumbers, feta cheese, garlic, mixed greens, mozzarella, mint, red onion, rustic toast, and tomato. We suggest removing the feta cheese, and mozzarella.

Contains bell peppers, cucumbers, garlic parmesan croutons, mixed greens, romano cheese, and tomato. We suggest removing the garlic parmesan croutons, and romano.

Contains spinach, roasted shallot vinaigrette, pears, blue cheese, and balsamic-orange glazed walnuts. We suggest removing the blue cheese. The roasted shallot vinaigrette may be non-vegan.

Contains sweet basil, roasted garlic, marinated roma tomatoes, grilled sourdough french bread, balsamic reduction, and aged dry jack cheese. We suggest removing the jack cheese.

Contains tri-color tortilla chips, and pico de gallo salsa. We believe this item is vegan as is.

Contains warm pita triangles, tomatoes, sun-dried tomato tapenade, pickled onions, kalamata olives, hummus, feta, cucumbers, and baba ganoush. We suggest removing the feta. The pita may be non-vegan.