Bai Tong Thai Street Cafe

Seattle, WA

Bai Tong Thai Street Cafe doesn't specifically accommodate vegans, but offers some dishes that can likely be made vegan, such as the Pa-Nang Curry and Tom Yum Soup.

Top Picks

Pad Ka Prau

Your choice of ground chicken, ground pork, or fried tofu. Stir-fried with basil and bell peppers. Recommended with fried egg.

Yellow Curry

Yellow curry paste, potatoes, and onions simmered in coconut milk. Vegetarian option available upon request. Choose chicken, pork, tofu, beef, or prawns.

Tom Kah Soup

An individual size of coconut milk soup with straw mushroom caps, lemongrass, and galangal root. Vegetarian option available upon request. Choice of chicken, tofu, or prawns.

Pa-Nang Curry

Pan-fried Pa-Nang curry slowly cooked with basil, Kaffir lime leaves, and bell peppers. Vegetarian option available upon request. Choice of chicken, pork, tofu, beef, or prawns.

Tom Yum Soup

An individual size of spicy-sour soup with straw mushroom caps, lemongrass, and galangal root. Vegetarian option available upon request. Choose chicken, tofu, or prawns.

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Full Menu

Bai Tong's All Time Favorite

Pad Ka Prau

Your choice of ground chicken, ground pork, or fried tofu. Stir-fried with basil and bell peppers. Recommended with fried egg.

Yellow Curry

Yellow curry paste, potatoes, and onions simmered in coconut milk. Vegetarian option available upon request. Choose chicken, pork, tofu, beef, or prawns.

Tom Kah Soup

An individual size of coconut milk soup with straw mushroom caps, lemongrass, and galangal root. Vegetarian option available upon request. Choice of chicken, tofu, or prawns.

Pa-Nang Curry

Pan-fried Pa-Nang curry slowly cooked with basil, Kaffir lime leaves, and bell peppers. Vegetarian option available upon request. Choice of chicken, pork, tofu, beef, or prawns.

Tom Yum Soup

An individual size of spicy-sour soup with straw mushroom caps, lemongrass, and galangal root. Vegetarian option available upon request. Choose chicken, tofu, or prawns.

Mas-Sa-Mun Curry

A flavorful brown curry stewed with coconut milk, onions, potatoes, and peanuts. Vegetarian option available upon request. Choice of chicken, pork, tofu, beef, or prawns.

Green Curry

Green chili paste, basil, Kaffir lime leaves, bamboo shoots, and bell peppers in coconut milk. Vegetarian option available upon request. Choice of chicken, pork, tofu, beef, or prawns.

Red Curry

Red chili paste, basil, Kaffir lime leaves, bamboo shoots, and bell peppers. Simmered in coconut milk. Vegetarian option available upon request. Choose chicken, pork, tofu, beef, or prawns.

Cashew Nut Chicken

Stir-fried chicken with chili paste, cashew nuts, red bell peppers, green bell peppers, onions, carrots, and celery. Option to substitute chicken with tofu or prawns.

Mixed Vegetable Deluxe

Celery, broccoli, baby corn, carrots, Napa cabbage, straw mushrooms, and bamboo shoots. Tossed with oyster sauce in our hot, seasoned wok. Vegetarian option available upon request. Option to add chicken, pork, tofu, beef, or prawns.

Yum Woon Sen

Glass noodles tossed with ground pork, prawns, tremella mushrooms, red onions, green onions, celery, cilantro, and peanuts in chili-lime dressing. Vegetarian option available upon request.

Garlic Delight

Garlic-based sauce stir-fried with your choice of meat: chicken, pork, tofu, beef, prawns, or squid.

Street Food

This is where it all begins.

Pad Thai

Stir-fried thin rice noodles with tamarind sauce, bean sprouts, eggs, and tofu. Topped with ground peanuts. Vegetarian option available upon request. Choice of chicken, pork, tofu, beef, or prawns.

Pad Khi Mao

Stir-fried wide rice noodles with eggs, fresh basil, bell peppers, broccoli, bamboo shoots, tomatoes, and onions. Vegetarian option available upon request. Choice of chicken, pork, tofu, beef, or prawns.

Pad Seiew

Stir-fried wide rice noodles with sweet soy sauce, eggs, and Chinese broccoli. Vegetarian option available upon request. Choice of chicken, pork, tofu, beef, or prawns.

Som Tum / Papaya Salad

Green papaya, tomatoes, green beans, and dried shrimps in spicy fresh lime dressing. Topped with ground peanuts. Vegetarian option available upon request.

Fried Rice

Jasmine rice, eggs, onions, and tomatoes stir-fried in a hot wok. Vegetarian option available upon request. Option to add beef or prawns.

Small Plates

Fried Tofu

Deep-fried tofu. Served with plum sauce sprinkled with ground peanuts.

Spring Rolls

Fried spring rolls stuffed with glass noodle and vegetables. Served with sweet plum sauce.

Fresh Roll

Prawns, BBQ pork, fresh vegetables, and rice vermicelli wrapped in soft rice skin. Served with peanut sauce. This item is gluten-free only with tofu.