Back Porch Bar & Grill

Jacksonville, OR

Back Porch Bar & Grill has great vegan options that can likely be made vegan, with choices like the John Wayne Burger and the Vegetarian Tacos. The restaurant also offers a dedicated vegan menu section.

Top Picks

Tom Mix Burger

Contains tomato, pickles, onions, mayo, lettuce, kaiser bun, beef patty, bacon*, and a choice of american cheese, cheddar cheese, pepper jack cheese, or swiss cheese*. We suggest removing the mayo.

John Wayne Burger

Contains tomato, swiss cheese, mushrooms, mayo, lettuce, kaiser bun, garlic, and burger patty. We suggest removing the cheese, and mayo.

Butch Cassidy Burger

Contains tomato, red onion, pepper jack cheese, lettuce, kaiser bun, fried onion straws, chipotle mayo, cajun seasoning, and burger patty. We suggest removing the chipotle mayo, fried onion straws, and pepper jack.

Chili Nachos

Contains tortilla chips, pico, pickled jalapeños, nacho cheese, lettuce, and cilantro lime sauce. We suggest removing the cheese. The cilantro lime sauce may be non-vegan.

Vegetarian Tacos

Contains tortilla, sriracha aioli, pumpkin seeds, guacamole, fried potatoes, corn, and cabbage. We suggest removing the aioli.

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Full Menu

Burgers

All of our half-pound burgers are combined with our own choice seasonings to create a juicy burger packed with flavor. Served on a toasted Kaiser bun with fries, potato salad, creamy coleslaw, spicy baked beans, chili, or jojos. Option to sub garden salad, homemade soup, garlic parmesan fries, onion rings, sweet potato fries, or Caesar salad. Gluten-free bun available. Plant-based patty available.

Tom Mix Burger

Contains tomato, pickles, onions, mayo, lettuce, kaiser bun, beef patty, bacon*, and a choice of american cheese, cheddar cheese, pepper jack cheese, or swiss cheese*. We suggest removing the mayo.

John Wayne Burger

Contains tomato, swiss cheese, mushrooms, mayo, lettuce, kaiser bun, garlic, and burger patty. We suggest removing the cheese, and mayo.

Butch Cassidy Burger

Contains tomato, red onion, pepper jack cheese, lettuce, kaiser bun, fried onion straws, chipotle mayo, cajun seasoning, and burger patty. We suggest removing the chipotle mayo, fried onion straws, and pepper jack.

Wyatt Earp Burger

Contains american cheese, burger patty, grilled pineapple, kaiser bun, lettuce, mayo, teriyaki sauce, and tomato. We suggest removing the american cheese, and mayo. The teriyaki sauce may be non-vegan.

Roy Rogers Burger

Contains tomato, roasted jalapeños, red onion, pepper jack cheese, onion straws, lettuce, kaiser bun, jalapeños, chipotle mayo, burger patty, and anaheim chilies. We suggest removing the chipotle mayo, onion straws, and pepper jack.

Lone Ranger Burger

Contains tomato, swiss cheese, red onion, mayo, lettuce, kaiser bun, guacamole, burger patty, and bacon*. We suggest removing the mayo, and swiss cheese.

Side Dishes

Jojos

Contains potato. We believe this item is vegan as is.

Sautéed Vegetables

Contains mixed vegetables. We believe this item is vegan as is.

Sweet Potato Fries

Contains sweet potato fries. We believe this item is vegan as is.

French Fries

Contains french fries. We believe this item is vegan as is.

Baked Potato

Contains baked potato. We believe this item is vegan as is.

Starters

Chili Nachos

Contains tortilla chips, pico, pickled jalapeños, nacho cheese, lettuce, and cilantro lime sauce. We suggest removing the cheese. The cilantro lime sauce may be non-vegan.

Sandwiches, Wraps, Tacos, and More

Choice of fries, potato salad, creamy coleslaw, jojos, chili, or spicy baked beans. Option to sub garden salad, homemade soup, garlic parmesan fries, onion rings, sweet potato fries, or caesar salad. Gluten-free bun available.

Vegetarian Tacos

Contains tortilla, sriracha aioli, pumpkin seeds, guacamole, fried potatoes, corn, and cabbage. We suggest removing the aioli.

Desserts

No vegan options.

Fresh Pastas

Pasta dishes are served with house Texas Grilled Bread and your choice of soup or salad.

No vegan options.

Salads

No vegan options.

BBQ Sandwiches

All BBQ sandwiches are served on fresh sourdough lightly covered with BBQ sauce, and accompanied with dill pickle and red onion slices, and a choice of one side dish. Option to sub a gluten-free bun.

No vegan options.

Char-Grilled Steaks

Our hand-cut steaks are aged in-house for 30 days for utmost tenderness. All steaks are served with soup or salad, grilled bread, and two of the following: french fries, baked potato, potato salad, vegetables, baked beans, coleslaw, jojos, or Texas chili. Option to sub garden salad, homemade soup, garlic parmesan fries, onion rings, sweet potato fries, or Caesar salad.

No vegan options.

Back Porch Buckaroos

12 and under. Each meal comes with your choice of French fries, applesauce, carrots with ranch, or garden salad and a small drink (soda, apple juice, or milk included).

No vegan options.

BBQ Plates

Our Texas Style BBQ is smoked on the premises using only local oak. All BBQ Plates are served with fresh house bread, topped with our BBQ sauce, and served with two of the following: fries, potato salad, creamy coleslaw, spicy baked beans, chili, jojos, or garden salad. Option to sub onion rings, sweet potato fries, garlic parmesan fries, fresh soup, or Caesar salad.

No vegan options.

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