Portland, OR
Two falafels, lettuce, tomato, onion, cucumber, and Tahini sauce.
Four falafels served with original hummus or roasted red pepper hummus, tahini sauce, and pita bread.
Blended garbanzo beans, tahini, lemon juice, garlic, and salt. Served with a warmed pita.
Stuffed vegetarian grape leaves with our house dressing.
A medley of parsley, bulgur wheat, tomato, onion, mint, lemon, and olive oil.
Mildly spicy, fried vegetarian balls made with chickpeas and spices. Choice of two or four.
Blended garbanzo beans, tahini, lemon juice, garlic, and salt. Served with a warmed pita.
Stuffed vegetarian grape leaves with our house dressing.
A medley of parsley, bulgur wheat, tomato, onion, mint, lemon, and olive oil.
A flavorful salad made with diced tomatoes, cucumbers, onions, lemon juice, salt, and mint.
Roasted eggplant with tahini, garlic, olive oil, lemon juice, salt, and mint.
Two falafels, lettuce, tomato, onion, cucumber, and Tahini sauce.
Four falafels served with original hummus or roasted red pepper hummus, tahini sauce, and pita bread.
Four falafels, original hummus, roasted red pepper hummus, baba ghanouj, and tabouli salad. Served with one warmed pita bread.
No vegan options.