Ba Bar
Seattle, WA
Ba Bar has limited options for vegans. Vegans may be able to enjoy the Chili Garlic Eggplant or the Farmer Pumpkin Curry.
Top Picks
Chili Garlic Eggplant
Thai chili, Chinese chili, garlic, sesame seed, black vinegar, and soy vinaigrette.
Dan Dan Noodle
Half-tray or full-tray size options. Mustard greens, roasted sesame vinaigrette, Beyond Meat, green onion, toasted sesame, Tianjin preserved vegetable, chili oil, noodles, and tamari. Contains wheat/gluten and soy.
Ba Bar Green Curry
Half-tray or full-tray size options. Housemade Thai-style green curry with coconut milk, roasted broccoli, baked tofu, roasted sweet potato, mustard greens, red bell pepper, and basil. Served with a side of broken rice and fresh cucumber.
Farmer Pumpkin Curry
Yellow curry, pumpkin, seasonal vegetables, and ramen noodles.
Grilled Asian Eggplant
Chao sauce, green onion oil, and fresh mint.
4.0 · 6 Reviews
cindyratkovich
31w
Unfortunately, my noodles were way overcooked and the tofu tasted very old and mushy. Hopefully this was just a one off.
Full Menu
Green Noodles
Half tray serves 4-5 people. Full tray serves 5-10 people.
Dan Dan Noodle
Half-tray or full-tray size options. Mustard greens, roasted sesame vinaigrette, Beyond Meat, green onion, toasted sesame, Tianjin preserved vegetable, chili oil, noodles, and tamari. Contains wheat/gluten and soy.
Ba Bar Green Curry
Half-tray or full-tray size options. Housemade Thai-style green curry with coconut milk, roasted broccoli, baked tofu, roasted sweet potato, mustard greens, red bell pepper, and basil. Served with a side of broken rice and fresh cucumber.
Appetizers
Half tray serves 4-6 people. Full tray serves 8-10 people.
Grilled Asian Eggplant
Chao sauce, green onion oil, and fresh mint.
Spinach Tofu Wrap
Half-tray or full-tray size options. Spinach, mung bean, wood ear mushroom, Northwest tofu, crispy shallot, and gluten-free soy vinaigrette.
Tofu, Seaweed & Cabbage Salad
Half-tray or full-tray size options. Seaweed, cabbage, Northwest pressed tofu, rau răm, banana flower, sesame, red onion, chao, and tamari vinaigrette.
Green Bánh Mì
Half tray comes with two kinds of bánh mì. Full tray comes with three kinds of bánh mì. Option to add avocado.
Roasted Veggie Bánh Mì
Roasted vegetable sandwich with sweet potato, mushroom, mustard greens, BBG green sauce, pickled mustard greens, and chili oil on a toasted baguette.
Braised Tofu Bánh Mì
Pickled daikon, pickled carrot, jalapeño, cucumber, cilantro, soy braised tofu, and toasted baguette.
Beyond Chorizo Bánh Mì
Pickled daikon, pickled carrot, cucumber, jalapeño, cilantro, soyrizo, Maggi, and toasted baguette.
Green Salads
Half tray serves 4-5 people. Full tray serves 8-10 people.
Ba Bar Green Salad
Half-tray or full-tray size options. Roasted sweet potato, roasted crimini, quinoa, lemongrass tofu, Ba Bar Green Sauce, red onion, sesame seed, sweet potato, green onion, and baked chickpeas. Contains soy. Can be made soy-free on request.
Sweets
Ba Bar Scrumptious Dessert.
Compostable Utensils
No description available.
Entrée
Platters are served with rice vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, and crispy shallot.
Vegetarian Vermicelli
Half-tray or full-tray size options. Northwest tofu (verified non-GMO), rice noodle, sautéed shiitake mushroom, lettuce, fresh mint, roast peanuts, and soy (gluten-free) vinaigrette.