Angie’s
San Francisco, CA
Angie's vegan options are extremely limited, and we recommend avoiding this restaurant if possible. Vegans may be able to order one of the salads.
Top Picks
Peach and Arugula Salad
Contains spiced almonds, peach, pecorino romano, champagne vinaigrette, and arugula. We suggest removing the pecorino romano.
Roasted Cherry Tomatoes
Contains garlic, mixed herbs, mozzarella, olives, parmesan, and sourdough. We suggest removing the mozzarella and the parmesan.
Japanese Eggplant Pizza
We believe this item is vegan as is.
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Full Menu
Small Plates
Please inform staff of any allergies.
Peach and Arugula Salad, Champagne Vinaigrette, Spiced Almonds, and Pecorino Romano
Contains spiced almonds, peach, pecorino romano, champagne vinaigrette, and arugula. We suggest removing the pecorino romano.
Mixed Green Salad, Lemon Honey Dressing
Contains lemon honey dressing, and mixed greens. We suggest removing the honey.
Pizzas
For our pizza, we use a sourdough starter and 40% fresh milled, heirloom whole grain flour, grown in the Bay Area by our friends at Capay Mills. Our dough is 100% organic. Option to add sausage, anchovy, pepperoni, or arugula.
Roasted Cherry Tomatoes
Contains garlic, mixed herbs, mozzarella, olives, parmesan, and sourdough. We suggest removing the mozzarella and the parmesan.
Japanese Eggplant
We believe this item is vegan as is.
Small Plates
Please inform staff of any allergies.
Mixed Green Salad, Lemon Honey Dressing
Contains dressing, and greens. We suggest removing the honey.
Heirloom Tomatoes, Compressed Melon, Feta, Shallot Vinaigrette, Mint, and Basil
Contains basil, compressed melon, feta, heirloom tomatoes, mint, and shallot vinaigrette.
Peach and Arugula Salad, Champagne Vinaigrette, Spiced Almonds, and Pecorino Romano
Contains spiced almonds, pecorino romano, peach, champagne vinaigrette, and arugula. We suggest removing the pecorino romano.
House-Made Sundaes
No vegan options.