Sacramento, CA
Aioli Bodega Espanola does not specifically accommodate vegans, but there are some dishes that could potentially be made vegan, such as the Arugula y Betabel Salad and the Paella de Hongos.
Contains sea salt, red onions, orange, olives, feta, evoo, beets, and arugula. We suggest removing the feta.
Contains shiitake mushrooms, saffron rice, grana padano, and button mushrooms. We suggest removing the Grana Padano.
Contains sautéed vegetables, potato, mushrooms, garlic, and coca bread. We suggest removing the potato salad. This item may contain dairy.
Contains spicy tomato sauce, potatoes, and garlic aioli. We suggest removing the aioli. The spicy tomato sauce may be non-vegan.
Contains red wine vinegar, portobello mushroom, goat cheese, and evoo. We suggest removing the goat cheese.
Contains sea salt, red onions, orange, olives, feta, evoo, beets, and arugula. We suggest removing the feta.
Contains tomato, spinach, sea salt, red onion, olives, feta cheese, evoo, cucumber, citrus, and basil. We suggest removing the feta cheese.
Contains white endive, sea salt, radicchio, evoo, citrus, and butter lettuce. We believe this item is vegan as is.
Paellas are served to share, for two people. Please allow 45 minutes to prepare.
Contains shiitake mushrooms, saffron rice, grana padano, and button mushrooms. We suggest removing the Grana Padano.
Contains seasonal vegetables, saffron, and rice. We believe this item is vegan as is.
Contains spicy tomato sauce, potatoes, and garlic aioli. We suggest removing the aioli. The spicy tomato sauce may be non-vegan.
Contains red wine vinegar, portobello mushroom, goat cheese, and evoo. We suggest removing the goat cheese.
Contains sautéed vegetables, potato, mushrooms, garlic, and coca bread. We suggest removing the potato salad. This item may contain dairy.
Contains tomato, olive oil, and bread. We believe this item is vegan as is.
No vegan options.
No vegan options.