Knoxville, TN
Contains avocado, black bean patty, cherry balsamic glaze, onion, spinach, and tomato. The patty or the batter may contain non-vegan ingredients.
Contains penne. This item may contain cheese. The pasta may contain non-vegan ingredients.
Contains bacon, cheese, eggs, onion, peppers, potato, sundried tomato, and sweet potato. We suggest removing the bacon, the cheese, and the eggs. The orange marmalade or the sourdough toast may contain non-vegan ingredients.
Contains broccolini. We believe this item is vegan as is.
Contains side salad. We believe this item is vegan as is.
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Served with battered fries. Option to substitute side. Gluten-free bun available.
Contains avocado, black bean patty, cherry balsamic glaze, onion, spinach, and tomato. The patty or the batter may contain non-vegan ingredients.
Contains broccolini. We believe this item is vegan as is.
Contains side salad. We believe this item is vegan as is.
Contains sweet potato. We believe this item is vegan as is.
Contains quinoa. We believe this item is vegan as is.
Contains mashed potatoes. We believe this item is vegan as is.
Option to substitute sides.
Contains penne. This item may contain cheese. The pasta may contain non-vegan ingredients.
Contains cherry balsamic glaze, onion, pepper, portobello caps, sundried tomato tapenade, spinach, and zucchini. We suggest removing the mashed potatoes. The balsamic glaze may contain non-vegan ingredients.
Option to add chicken, fried tofu, or salmon.
Contains avocado, cowboy caviar, mixed greens, quinoa, and tomato. We suggest removing the (chicken, fried tofu*, salmon)[1]. The dressing may contain non-vegan ingredients.
Contains mixed greens, quinoa, roasted veggies, and sweet potato. We suggest removing the (chicken, fried tofu*, salmon)[1]. The dressing may contain non-vegan ingredients.
Contains buffalo sauce. We suggest removing the (fried cauliflower*, fried chicken)[1], the bleu cheese, and the ranch.
No vegan options.
Served with battered fries. Option to substitute side for a gluten-free bun.
No vegan options.
No vegan options.
Each cut is chargrilled and butter basted to temp, served on mash potatoes with broccolini and drizzled with a house-made Bordelaise sauce. Option to add chimmurri, goat cheese, or steak butter.
No vegan options.