1285 Restobar

Florence, OR

1285 Restobar offers great dishes with a vegan menu section. Notable options include the 1285 Burger and the Build Your Own Pasta.

Top Picks

1285 Burger

Contains tomato, smoked gouda, grilled onion, garlic aioli, barbecue sauce, a choice of beef chuck patty, vegan patty, chicken breast, or crab cake, and a choice of brioche bun, or gluten-free bun. We suggest removing the aioli, and gouda.

Americano Burger

Contains tomato, tillamook white cheddar*, red onion, provolone*, lettuce, garlic aioli, brioche bun, and a choice of beef chuck patty, chicken breast, crab cake, or vegan patty. We suggest removing the aioli and substituting the beef patty.

Spinach Salad

Contains spinach, mushrooms, hard-boiled egg, gorgonzola crumbles, dried cranberries, and balsamic vinaigrette. We suggest removing the egg, and gorgonzola.

Build Your Own Pasta

Contains a choice of gluten-free penne, linguini, or spaghetti. We believe this item is vegan as is.

Sauce

Contains a choice of alfredo sauce, barbeque sauce, basil pesto, or marinara sauce. We believe this item is vegan as is.

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Full Menu

Artisan Burgers

Half-pound fresh Northwest 100% beef chuck patty on a brioche bun. Served with a side Resto Salad (mixed greens, tomato, red onion, feta crumbles) or kettle-style chips. Beef cooked to medium, unless otherwise specified. Option to substitute a vegan patty, chicken breast, or crab cake. Option to substitute a gluten-free bun. House-made salad dressings are balsamic vinaigrette, mango vinaigrette, ranch, blue cheese, thousand island, or caesar.

1285 Burger

Contains tomato, smoked gouda, grilled onion, garlic aioli, barbecue sauce, a choice of beef chuck patty, vegan patty, chicken breast, or crab cake, and a choice of brioche bun, or gluten-free bun. We suggest removing the aioli, and gouda.

Americano Burger

Contains tomato, tillamook white cheddar*, red onion, provolone*, lettuce, garlic aioli, brioche bun, and a choice of beef chuck patty, chicken breast, crab cake, or vegan patty. We suggest removing the aioli and substituting the beef patty.

Coop's Hot Stuff Burger

Contains brioche bun, cajun seasoning, fresh mozzarella, garlic aioli, grilled onion, jalapeño, lettuce, and tomato. We suggest removing the aioli, and mozzarella.

Build Your Own Pizza

Base pizza includes sauce and shredded mozzarella. Option to choose size, sauce, and add toppings. All to-go pizzas have an additional charge.

Sauce

Contains a choice of alfredo sauce, barbeque sauce, basil pesto, or marinara sauce. We believe this item is vegan as is.

Veggies

Contains mozzarella cheese, pizza crust, pizza sauce, and vegetables. We suggest removing the mozzarella.

Soups and Sides

Pasta San Marzano

Contains linguini, and san marzano tomato marinara. We believe this item is vegan as is.

Side Resto Salad

Contains feta cheese, mixed greens, red onion, and tomato. We suggest removing the feta.

Salads

Served with a slice of rustic artisan rosemary bread. Option to add chicken breast, prawns, anchovies, crab, scallops, salmon, halibut, or ahi tuna. Comes with house-made balsamic vinaigrette, mango vinaigrette, ranch, blue cheese, thousand island, or caesar dressing.

Spinach Salad

Contains spinach, mushrooms, hard-boiled egg, gorgonzola crumbles, dried cranberries, and balsamic vinaigrette. We suggest removing the egg, and gorgonzola.

Large Resto Salad

Contains tomato, red onion, mixed greens, and feta cheese. We suggest removing the feta.

Build Your Own Pasta

Starts with a choice of pasta and sauce, and you can add extras.

Pasta

Contains a choice of gluten-free penne, linguini, or spaghetti. We believe this item is vegan as is.

Signature Pizzas

All to-go pizzas. Half-and-half orders are at the price of the highest half plus $2. Personal size is 8" with 6 slices or can be folded for a calzone. Medium size is 14" with 8 slices. Large size is 18" with 12 slices. Our dough is made from scratch, using Caputo® brand 100% natural flour from Italy. We use 100% real cheeses. Option to add gluten-free crust (medium size only). Option to add a side of house-made ranch or a side of marinara (complementary with any calzone).

Veggie-Veggie

Contains zucchini, tomato, spinach, red onion, mushrooms, mozzarella cheese, fresh basil, artichoke hearts, and a choice of alfredo sauce, or marinara sauce. We suggest removing the mozzarella.

Starters

Rustic Artisan Rosemary Bread

Contains artisan rosemary bread, butter, and basil pesto sauce*. We suggest removing the butter.

Specialty Pastas

Served with a slice of fresh-baked Artisan Rosemary Bread.

No vegan options.

Seafood

Served with pasta San Marzano or seasonal vegetable.

No vegan options.

Desserts

Ask your server about today's special dessert selections, in addition to these favorites.

No vegan options.

Steaks and Specials

Served with garlic mashed potatoes and seasonal vegetable.

No vegan options.

Sandwiches

Served with a side Resto Salad (mixed greens, tomato, red onion, Feta crumbles) or Kettle-style Chips.

No vegan options.

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