Zócalo
Zócalo offers great dishes that have potential options for vegans. While they don't specifically accommodate vegans, dishes like the Tacos de Hongos and Burrito Bowl hold promise for vegan diners.
Top Picks
Tacos de Hongos
Contains avocado salsa, black beans, cilantro-lime rice, flour or corn tortilla, fingerling potato, morita, onion, portobello, and poblanos. We suggest removing the (corn tortilla*, flour tortilla, gluten-free corn tortilla*, gluten-free flour tortilla*)[1]. The black beans or the cilantro-lime rice may contain non-vegan ingredients.
Flautas
Contains Monterey Jack cheese, potato, spinach, and tortilla. We suggest removing the Monterey Jack cheese, the queso cotija, and the sour cream.
Guacamole
Contains avocados, cilantro, fresno chile, jalapeño, onion, radish, queso cotija, and tomato. We suggest removing the queso cotija.
Pepta Salad
Contains avocado, balsamic chipotle vinaigrette, carrots, goat cheese, orange, and pumpkin seeds. We suggest removing the goat cheese. The balsamic chipotle vinaigrette may contain non-vegan ingredients.
House Salad
Contains avocado, balsamic chipotle dressing, carrots, cilantro, goat cheese, oranges, and pumpkin seeds. We suggest removing the goat cheese. The balsamic chipotle dressing may contain non-vegan ingredients.
Locations
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Full Menu
Sides
Guacamole Side
Contains avocado, chile fresno, cilantro, jalapeño, lime, onion, queso cotija, and tomato. We suggest removing the queso cotija.
House Salad
Contains avocado, balsamic chipotle dressing, carrots, cilantro, goat cheese, oranges, and pumpkin seeds. We suggest removing the goat cheese. The balsamic chipotle dressing may contain non-vegan ingredients.
Black Beans
Contains undefined. We believe this item is vegan as is.
Chips & Salsa
Contains black bean dip, salsa mesa, and tortilla chips. The black bean dip may contain non-vegan ingredients.
Cilantro Lime Rice Side
Contains cilantro, lime, and rice. We believe this item is vegan as is.
Burrito and Burrito Bowl
No vegan options.
Enchiladas
No vegan options.
Appetizers
Flautas
Contains Monterey Jack cheese, potato, spinach, and tortilla. We suggest removing the Monterey Jack cheese, the queso cotija, and the sour cream.
Guacamole
Contains avocados, cilantro, fresno chile, jalapeño, onion, radish, queso cotija, and tomato. We suggest removing the queso cotija.
Soup and Salad
Pepta Salad
Contains avocado, balsamic chipotle vinaigrette, carrots, goat cheese, orange, and pumpkin seeds. We suggest removing the goat cheese. The balsamic chipotle vinaigrette may contain non-vegan ingredients.
Fresa Salad
Contains blue cheese, candied almonds, cranberries, lemon dressing, pickled red onion, and strawberries.
Tacos
Now includes rice, beans, chips, and salsa. Our tacos are served on house tortillas, containing a corn and flour blend. Gluten-free corn or flour tortillas available upon request. All taco plates are served with cilantro-lime rice and black beans. Your choice of two or three tacos.
Tacos de Hongos
Contains avocado salsa, black beans, cilantro-lime rice, flour or corn tortilla, fingerling potato, morita, onion, portobello, and poblanos. We suggest removing the (corn tortilla*, flour tortilla, gluten-free corn tortilla*, gluten-free flour tortilla*)[1]. The black beans or the cilantro-lime rice may contain non-vegan ingredients.
Dessert
No vegan options.
Platos Favoritos
All dishes served with cilantro-lime rice and black beans.
No vegan options.