Walnut Creek Yacht Club

Walnut Creek, CA

Top Picks

Steamed Jasmine Rice

Contains scallions, and jasmine rice. We believe this item is vegan as is.

Joe's Salad

Contains tomato, red onion, organic salad leaves, fennel radish, cucumber, and balsamic-dijon vinaigrette. We believe this item is vegan as is.

Grilled Brentwood Sweet Yellow Corn

Contains queso cotija, lime crema, chef kev chile powder, and brentwood sweet yellow corn. We suggest removing the lime crema, and queso cotija.

Iceberg Wedge

Contains spicy buttermilk-tabasco dressing, spiced pecans, roasted red peppers, iceberg lettuce, crispy onion, and bacon. We suggest removing the bacon and substituting the buttermilk-tabasco dressing.

Sautéed Spinach & Garlic

Contains spinach, and garlic. This item may contain dairy.

Full Menu

Extra Rigging

Steamed Jasmine Rice

Contains scallions, and jasmine rice. We believe this item is vegan as is.

Grilled Brentwood Sweet Yellow Corn

Contains queso cotija, lime crema, chef kev chile powder, and brentwood sweet yellow corn. We suggest removing the lime crema, and queso cotija.

Sautéed Spinach & Garlic

Contains spinach, and garlic. This item may contain dairy.

Polenta Fries

Contains polenta, and lemon aioli. We suggest removing the aioli.

Mushroom Rice Pilaf

Contains rice pilaf, rice, and mushrooms. This item may contain dairy.

Regatta Fries

Contains wcyc seasoned salt, parsley, garlic, and french fries. We believe this item is vegan as is.

Salads

Any of these items can be added to the salads above: Oregon bay shrimp, dungeness crab meat, Maine lobster meat, chilled pink hopper shrimp, grilled chicken thigh, Pt Reyes Farmstead blue cheese, or honey cured bacon.

Joe's Salad

Contains tomato, red onion, organic salad leaves, fennel radish, cucumber, and balsamic-dijon vinaigrette. We believe this item is vegan as is.

Iceberg Wedge

Contains spicy buttermilk-tabasco dressing, spiced pecans, roasted red peppers, iceberg lettuce, crispy onion, and bacon. We suggest removing the bacon and substituting the buttermilk-tabasco dressing.

WCYC Louie

Contains tomato, red onion, radish, louie dressing, iceberg lettuce, egg, cucumbers, and avocado. We suggest removing the egg and substituting the louie dressing.

Starting Line

No vegan options.

Downwind

No vegan options.

No vegan options.

Dockside

These fish are served grilled. Please choose a sauce and one extra rigging from the list below. Option sauces are citrus scallion butter, mustard-dill, wcyc tartar, creamy wasabi, ginger soy and sesame, lemon aioli, or creole remoulade. These fish can also be prepared blackened with our cajun spice rub and seared, wcyc spiced with our special seafood rub and grilled, sautéed with garlic, white wine, and butter, or sautéed with lemon, white wine, capers, dill, and butter.

No vegan options.

Steamers

Served with grilled Acme levain bread. Option one is made with white wine, garlic, parsley, lemon, and butter. Option two is made with Italian sausage, fennel, roasted garlic tomato, and red wine. Option three is made with green curry, coconut milk, cilantro, toasted cashews, and crispy shallots.

No vegan options.

The Raw Bar

Lemon, cocktail sauce, mignonette, freshly grated horseradish. Option to try Chef Kev's "Hey Mon That's Hot" sauce.

No vegan options.

Sandwiches

All sandwiches come with your choice of regatta garlic fries, potato salad, or WCYC spiced potato chips, and our coleslaw.

No vegan options.

Chowder and Soup

No vegan options.

Linguine and Clams or Mussels or Both

Choice of white sauce or red sauce. White sauce is made with white wine, cream, oregano, garlic, crushed red chili, parsley, and crispy bread crumbs. Red sauce is made with Italian sausage, fennel, bell pepper, roasted garlic, tomato, red wine, and crispy bread crumbs.

No vegan options.

Download on the Play StoreDownload on the App Store