Vino Santo
Redwood City, CA
Top Picks
Penne Marinara
Contains penne pasta, and marinara sauce. We believe this item is vegan as is.
Beets & Kale
Contains white truffle vinaigrette, strawberries, rainbow beets, honey, goat cheese, and baby kale. We suggest removing the goat cheese, and honey.
Capellini
Contains marinara sauce, fresh tomatoes, evoo, basil, and angel hair pasta. We believe this item is vegan as is.
Choose Salad
Contains vinaigrette, shaved bleu cheese, mixed greens, kalamata olives, heirloom tomato, croutons, candied walnuts, basil, and aged parmesan. We suggest removing the bleu cheese, mozzarella salad, and parmesan.
Bruschetta
Contains parmesan, heirloom tomato, garlic, evoo, crostini, and basil. We suggest removing the parmesan.
Full Menu
Pasta
Capellini
Contains marinara sauce, fresh tomatoes, evoo, basil, and angel hair pasta. We believe this item is vegan as is.
Linguine
Contains roasted garlic, red pepper flakes, parsley, linguine, and evoo. We believe this item is vegan as is.
Sides
Executive Chef, Odon Ocegueda. GM/Sommelier, Adan Ocegueda.
Penne Marinara
Contains penne pasta, and marinara sauce. We believe this item is vegan as is.
Pan-Roasted Polenta
Contains polenta. This item may contain dairy.
Sautéed Spinach
Contains spinach. This item may contain dairy.
Salads
Beets & Kale
Contains white truffle vinaigrette, strawberries, rainbow beets, honey, goat cheese, and baby kale. We suggest removing the goat cheese, and honey.
Mixed Greens
Contains mixed greens, honeydew, danish bleu cheese, candied walnuts, and balsamic vinaigrette. We suggest removing the bleu cheese. The balsamic vinaigrette may be non-vegan.
Starters
Bruschetta
Contains parmesan, heirloom tomato, garlic, evoo, crostini, and basil. We suggest removing the parmesan.
Dessert
No vegan options.
Entrée
Served with vegetables and scalloped potatoes. No substitutions please.
No vegan options.
